Made by Hand: Natural Food to Nourish and Delight - Couverture souple

Le Clerc, Julie

Couverture souple

ISBN 10 : 0143204645 ISBN 13 : 9780143204640

Editeur : Penguin Global, 2011

Synopsis

Book by Le Clerc Julie

A propos du livre

Biographie de l'auteur :

Julie Le Clerc is a chef, food writer, stylist, teacher and consultant, and the author of six best-selling cookbooks, Simple Café Food, More Simple Café Food, Vineyards of New Zealand Cookbook, Little Café Cakes (shortlisted for two international awards), Simple Deli Food, café@home and feast@home. She is also co-author of the beautiful travel cookbook, Made in Morocco. She has a strong presence in the print media, was the food editor of Sunday Life Magazine in Australia, and is now the food editor for Viva (NZ Herald). Julie is also a staff writer for Cuisine.

Julie Le Clerc has had an eventful culinary career as a chef that includes boutique catering, establishing and operating several successful cafés, and cooking in private homes in Europe.

À propos de cette édition

• Éditeur: Penguin Global
• Date d'édition: 2011
• ISBN 10: 0143204645
• ISBN 13: 9780143204640
• Reliure: Broché
• Nombre de pages: 206