Overfishing: What Everyone Needs to Know

Note moyenne 3,71
( 34 avis fournis par Goodreads )
 
9780199798148: Overfishing: What Everyone Needs to Know

Over the past twenty years considerable public attention has been focused on the decline of marine fisheries, the sustainability of world fish production, and the impacts of fishing on marine ecosystems. Many have voiced their concerns about marine conservation, as well as the sustainable and ethical consumption of fish. But are fisheries in danger of collapse? Will we soon need to find ways to replace this food system? Should we be worried that we could be fishing certain species to extinction? Can commercial fishing be carried out in a sustainable way? While overblown prognoses concerning the dire state of fisheries are plentiful, clear scientific explanations of the basic issues surrounding overfishing are less so - and there remains great confusion about the actual amount of overfishing and its ecological impact. Overfishing: What Everyone Needs to Know will provide a balanced explanation of the broad issues associated with overfishing. Guiding readers through the scientific, political, economic, and ethical issues associated with harvesting fish from the ocean, it will provide answers to questions about which fisheries are sustainably managed and which are not. Ray and Ulrike Hilborn address topics including historical overfishing, high seas fisheries, recreational fisheries, illegal fishing, climate and fisheries, trawling, economic and biological overfishing, and marine protected areas. In order to illustrate the effects of each of these issues, they will incorporate case studies of different species of fish. Overall, the authors present a hopeful view of the future of fisheries. Most of the world's fisheries are not overfished, and many once overfished stocks are now rebuilding. In fact, we can learn from the management failures and successes to ensure that fisheries are sustainable and contribute to national wealth and food security. Concise and clear, this book presents a compelling

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Revue de presse :

Ray Hilborn (Univ. of Washington), a well-known fishery biologist, presents a comprehensive analysis of the overfishing problem, and he correctly points out that many species are not being overfished. ( J. C. Briggs, CHOICE)

Biographie de l'auteur :

Ray Hilborn is Professor in the School of Aquatic and Fishery Sciences at the University of Washington. Ulrike Hilborn is a writer and has worked with her husband, Ray, for 37 years.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Meilleurs résultats de recherche sur AbeBooks

1.

Ray Hilborn, Ulrike Hilborn
Edité par OUP USA 2012-06-28, New York |Oxford (2012)
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) paperback Quantité : 5
Vendeur
Blackwell's
(Oxford, OX, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre OUP USA 2012-06-28, New York |Oxford, 2012. paperback. État : New. N° de réf. du libraire 9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 9,80
Autre devise

Ajouter au panier

Frais de port : EUR 2,84
De Royaume-Uni vers France
Destinations, frais et délais

2.

Ray Hilborn, Ulrike Hilborn
Edité par Oxford University Press Inc, United States (2012)
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Paperback Quantité : 1
Vendeur
The Book Depository
(London, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre Oxford University Press Inc, United States, 2012. Paperback. État : New. New.. 206 x 137 mm. Language: English . Brand New Book. Over the past twenty years considerable public attention has been focused on the decline of marine fisheries, the sustainability of world fish production, and the impacts of fishing on marine ecosystems. Many have voiced their concerns about marine conservation, as well as the sustainable and ethical consumption of fish. But are fisheries in danger of collapse? Will we soon need to find ways to replace this food system? Should we be worried that we could be fishing certain species to extinction? Can commercial fishing be carried out in a sustainable way? While overblown prognoses concerning the dire state of fisheries are plentiful, clear scientific explanations of the basic issues surrounding overfishing are less so - and there remains great confusion about the actual amount of overfishing and its ecological impact. Overfishing: What Everyone Needs to Know will provide a balanced explanation of the broad issues associated with overfishing. Guiding readers through the scientific, political, economic, and ethical issues associated with harvesting fish from the ocean, it will provide answers to questions about which fisheries are sustainably managed and which are not. Ray and Ulrike Hilborn address topics including historical overfishing, high seas fisheries, recreational fisheries, illegal fishing, climate and fisheries, trawling, economic and biological overfishing, and marine protected areas. In order to illustrate the effects of each of these issues, they will incorporate case studies of different species of fish. Overall, the authors present a hopeful view of the future of fisheries. Most of the world s fisheries are not overfished, and many once overfished stocks are now rebuilding. In fact, we can learn from the management failures and successes to ensure that fisheries are sustainable and contribute to national wealth and food security. Concise and clear, this book presents a compelling big picture of the state of oceans and the solutions to ending overfishing. N° de réf. du libraire AAS9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 11,71
Autre devise

Ajouter au panier

Frais de port : EUR 1,36
De Royaume-Uni vers France
Destinations, frais et délais

3.

Ray Hilborn, Ulrike Hilborn
Edité par Oxford University Press Inc, United States (2012)
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Paperback Quantité : 10
Vendeur
Book Depository hard to find
(London, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre Oxford University Press Inc, United States, 2012. Paperback. État : New. New.. 206 x 137 mm. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Over the past twenty years considerable public attention has been focused on the decline of marine fisheries, the sustainability of world fish production, and the impacts of fishing on marine ecosystems. Many have voiced their concerns about marine conservation, as well as the sustainable and ethical consumption of fish. But are fisheries in danger of collapse? Will we soon need to find ways to replace this food system? Should we be worried that we could be fishing certain species to extinction? Can commercial fishing be carried out in a sustainable way? While overblown prognoses concerning the dire state of fisheries are plentiful, clear scientific explanations of the basic issues surrounding overfishing are less so - and there remains great confusion about the actual amount of overfishing and its ecological impact. Overfishing: What Everyone Needs to Know will provide a balanced explanation of the broad issues associated with overfishing. Guiding readers through the scientific, political, economic, and ethical issues associated with harvesting fish from the ocean, it will provide answers to questions about which fisheries are sustainably managed and which are not. Ray and Ulrike Hilborn address topics including historical overfishing, high seas fisheries, recreational fisheries, illegal fishing, climate and fisheries, trawling, economic and biological overfishing, and marine protected areas. In order to illustrate the effects of each of these issues, they will incorporate case studies of different species of fish. Overall, the authors present a hopeful view of the future of fisheries. Most of the world s fisheries are not overfished, and many once overfished stocks are now rebuilding. In fact, we can learn from the management failures and successes to ensure that fisheries are sustainable and contribute to national wealth and food security. Concise and clear, this book presents a compelling big picture of the state of oceans and the solutions to ending overfishing. N° de réf. du libraire BTE9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 12,21
Autre devise

Ajouter au panier

Frais de port : EUR 1,36
De Royaume-Uni vers France
Destinations, frais et délais

4.

Ray Hilborn, Ulrike Hilborn
Edité par Oxford University Press Inc, United States (2012)
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Paperback Quantité : 1
Vendeur
The Book Depository US
(London, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre Oxford University Press Inc, United States, 2012. Paperback. État : New. 206 x 137 mm. Language: English . Brand New Book. Over the past twenty years considerable public attention has been focused on the decline of marine fisheries, the sustainability of world fish production, and the impacts of fishing on marine ecosystems. Many have voiced their concerns about marine conservation, as well as the sustainable and ethical consumption of fish. But are fisheries in danger of collapse? Will we soon need to find ways to replace this food system? Should we be worried that we could be fishing certain species to extinction? Can commercial fishing be carried out in a sustainable way? While overblown prognoses concerning the dire state of fisheries are plentiful, clear scientific explanations of the basic issues surrounding overfishing are less so - and there remains great confusion about the actual amount of overfishing and its ecological impact. Overfishing: What Everyone Needs to Know will provide a balanced explanation of the broad issues associated with overfishing. Guiding readers through the scientific, political, economic, and ethical issues associated with harvesting fish from the ocean, it will provide answers to questions about which fisheries are sustainably managed and which are not. Ray and Ulrike Hilborn address topics including historical overfishing, high seas fisheries, recreational fisheries, illegal fishing, climate and fisheries, trawling, economic and biological overfishing, and marine protected areas. In order to illustrate the effects of each of these issues, they will incorporate case studies of different species of fish. Overall, the authors present a hopeful view of the future of fisheries. Most of the world s fisheries are not overfished, and many once overfished stocks are now rebuilding. In fact, we can learn from the management failures and successes to ensure that fisheries are sustainable and contribute to national wealth and food security. Concise and clear, this book presents a compelling big picture of the state of oceans and the solutions to ending overfishing. N° de réf. du libraire AAS9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 12,48
Autre devise

Ajouter au panier

Frais de port : EUR 1,36
De Royaume-Uni vers France
Destinations, frais et délais

5.

Ray Hilborn
Edité par Oxford University Press Inc
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Paperback Quantité : 1
Vendeur
THE SAINT BOOKSTORE
(Southport, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre Oxford University Press Inc. Paperback. État : new. BRAND NEW, Overfishing: What Everyone Needs to Know, Ray Hilborn, Over the past twenty years considerable public attention has been focused on the decline of marine fisheries, the sustainability of world fish production, and the impacts of fishing on marine ecosystems. Many have voiced their concerns about marine conservation, as well as the sustainable and ethical consumption of fish. But are fisheries in danger of collapse? Will we soon need to find ways to replace this food system? Should we be worried that we could be fishing certain species to extinction? Can commercial fishing be carried out in a sustainable way? While overblown prognoses concerning the dire state of fisheries are plentiful, clear scientific explanations of the basic issues surrounding overfishing are less so - and there remains great confusion about the actual amount of overfishing and its ecological impact. Overfishing: What Everyone Needs to Know will provide a balanced explanation of the broad issues associated with overfishing. Guiding readers through the scientific, political, economic, and ethical issues associated with harvesting fish from the ocean, it will provide answers to questions about which fisheries are sustainably managed and which are not. Ray and Ulrike Hilborn address topics including historical overfishing, high seas fisheries, recreational fisheries, illegal fishing, climate and fisheries, trawling, economic and biological overfishing, and marine protected areas. In order to illustrate the effects of each of these issues, they will incorporate case studies of different species of fish. Overall, the authors present a hopeful view of the future of fisheries. Most of the world's fisheries are not overfished, and many once overfished stocks are now rebuilding. In fact, we can learn from the management failures and successes to ensure that fisheries are sustainable and contribute to national wealth and food security. Concise and clear, this book presents a compelling " of the state of oceans and the solutions to ending overfishing. N° de réf. du libraire B9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 8,99
Autre devise

Ajouter au panier

Frais de port : EUR 7,89
De Royaume-Uni vers France
Destinations, frais et délais

6.

Hilborn, Ray
Edité par OUP USA (2012)
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Quantité : 2
Vendeur
Books2Anywhere
(Fairford, GLOS, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre OUP USA, 2012. PAP. État : New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. N° de réf. du libraire IB-9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 9,40
Autre devise

Ajouter au panier

Frais de port : EUR 11,35
De Royaume-Uni vers France
Destinations, frais et délais

7.

Hilborn, Ray
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Quantité : > 20
Vendeur
Paperbackshop-US
(Wood Dale, IL, Etats-Unis)
Evaluation vendeur
[?]

Description du livre 2012. PAP. État : New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. N° de réf. du libraire VU-9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 8,51
Autre devise

Ajouter au panier

Frais de port : EUR 13,43
De Etats-Unis vers France
Destinations, frais et délais

8.

Hilborn, Ray/ Hilborn, Ulrike (Contributor)
Edité par Oxford Univ Pr (2012)
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Paperback Quantité : 1
Vendeur
Revaluation Books
(Exeter, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre Oxford Univ Pr, 2012. Paperback. État : Brand New. 1st edition. 168 pages. 8.20x5.40x0.50 inches. In Stock. N° de réf. du libraire z-0199798141

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 15,58
Autre devise

Ajouter au panier

Frais de port : EUR 6,81
De Royaume-Uni vers France
Destinations, frais et délais

9.

Ray Hilborn; Ulrike Hilborn
Edité par OUP USA (2012)
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Couverture souple Quantité : 1
Vendeur
European-Media-Service Mannheim
(Mannheim, Allemagne)
Evaluation vendeur
[?]

Description du livre OUP USA, 2012. État : New. N° de réf. du libraire TH9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 13,57
Autre devise

Ajouter au panier

Frais de port : EUR 8,99
De Allemagne vers France
Destinations, frais et délais

10.

Hilborn, Ray
ISBN 10 : 0199798141 ISBN 13 : 9780199798148
Neuf(s) Quantité : 2
Vendeur
Pbshop
(Wood Dale, IL, Etats-Unis)
Evaluation vendeur
[?]

Description du livre 2012. PAP. État : New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. N° de réf. du libraire IB-9780199798148

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 9,38
Autre devise

Ajouter au panier

Frais de port : EUR 13,43
De Etats-Unis vers France
Destinations, frais et délais

autres exemplaires de ce livre sont disponibles

Afficher tous les résultats pour ce livre