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Description du livre Hardback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. N° de réf. du vendeur GOR004344927
Description du livre Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9780276422508
Description du livre Hardcover. Etat : Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. N° de réf. du vendeur CHL1660513
Description du livre Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9780276422508
Description du livre Etat : Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur GRP72175168
Description du livre Hardcover. Etat : Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. N° de réf. du vendeur mon0000691674
Description du livre Hardback. Etat : Very Good. Etat de la jaquette : Very Good. First Edition. Garlic for Health and Cookery: Recipes and Traditions. N° de réf. du vendeur 16187
Description du livre Hardcover. Etat : GOOD. 1996-10-31. Reader's Digest. Hardcover. GOOD DJ. N° de réf. du vendeur 1957676
Description du livre Cloth. Etat : Very Good. Etat de la jaquette : Good+. History & use of Garlic. Includes 50 Recipes and detailed information on Varieties, Flavours & remedies. Well illustrated with Colour Photos 7 illustrations. Yellow cloth cover with Gilt Lettering to spine. 128 Pages, 840g, 11 1/4" Long. No inscriptions, nice, clean copy. Jacket has some edge wear and a small closed tear (1/2" long) at top of spine (repaired from inside with clear tape). Size: 4to - over 9¾" - 12" tall. N° de réf. du vendeur 015298
Description du livre Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. Various (illustrateur). First Edition. 880 g; 128 pages, indexed, illustrated with colour photographs and coloured drawings and black-and-white drawings. Colour illustrated dust jacket. The only damage of note is a small tear at the top left of the spine section of the dust jacket. This book takes an entertaining look at garlic, a fascinating and pungent herb. Its culinary and medical history is traced through the ages from its origin 6000 years ago in south western Siberia. Much folklore is associated with garlic, and these cherished beliefs and myths are explored and explained. There are over 50 recipes all using garlic as an ingredient. (No desserts ) Size: 4to 9¾" - 12" tall. Please refer to accompanying picture (s). Illustrator: Various. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; cooking  garlic; ISBN: 0276422503. ISBN/EAN: 9780276422508. Inventory No: 0284523. N° de réf. du vendeur 0284523