Microbes in Agri-Forestry Biotechnology - Couverture rigide

Couverture rigide

ISBN 10 : 0367624265 ISBN 13 : 9780367624262

Editeur : CRC Press, 2022

Synopsis

This book explores recent advances in the use of microbes for agri-forestry applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioremediation, soil enhancement, aquaponics advances, and plant-host symbiosis.

A propos du livre

À propos de l?auteur

Professor Gustavo Molina is an Associate Professor at UFVJM (Diamantina - Brazil) in Food Engineering and supervisor of students and researchers, as the head of the Laboratory of Food Biotechnology.

Dr. Zeba Usmani is currently working as a Research Scientist in Department of Chemistry and Biotechnology at Tallinn University of Technology (TalTech).

Dr. Minaxi Sharma is Assistant Professor, Department of Food Technology, Akal College of Agriculture, Eternal University, Baru Sahib, Himachal Pradesh, India.

Prof. Abdelaziz Yasri is Professor at Mohammed VI Polytechnic University in Morocco.

Dr A. Yasri has worked in biotech companies in France, Belgium and USA where he occupied several positions as Principal Scientist.

Dr. Vijai Kumar Gupta is as an Associate Professor (Biochemistry) at AgroBioSciences (AgBS)/Chemical & Biochemical Sciences (CBS), UM6P University, Morocco.

Détails de l'édition

• Éditeur: CRC Press
• Date d'édition: 2022
• Langue: anglais
• ISBN 10: 0367624265
• ISBN 13: 9780367624262
• Reliure: Relié
• Nombre de pages: 404
• Éditeur: Molina Gustavo, Usmani Zeba, Sharma Minaxi, Yasri Abdelaziz, Gupta Vijai Kumar
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible