Alwyne Wheeler Fishes

ISBN 13 : 9780521105415

Fishes

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9780521105415: Fishes

Book by Wheeler Alwyne Jones Andrew K G

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Fishes is a practical introduction to the study of fish remains from archaeological sites, designed for archaeologists and archaezoologists working in the field and in the laboratory. It provides clear guidelines for the identification of remains and how to interpret them. The identification and analysis of fish remains unearthed in archaeological excavations are invaluable factors in the reconstruction of climate, economic strategy, diet and trade. In this manual the authors discuss the importance of fishes in past economies and in archaeological research. They describe methods of extraction, fish anatomy and classification with the aid of numerous line drawings. The book also includes a survey of fishes most likely to be represented in archaeological sites and describes the biology of fishes in order to help archaeozoologists make informed judgements about methods of exploitation, size of fish caught and meat yield. This study is unique in making a realistic assessment of both the potential and limitations of the use of fish remains in archaeological interpretation.

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1.

Alwyne Wheeler
Edité par CAMBRIDGE UNIVERSITY PRESS, United Kingdom (2009)
ISBN 10 : 0521105412 ISBN 13 : 9780521105415
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Description du livre CAMBRIDGE UNIVERSITY PRESS, United Kingdom, 2009. Paperback. État : New. 240 x 166 mm. Language: English . Brand New Book. Fishes is a practical introduction to the study of fish remains from archaeological sites, designed for archaeologists and archaezoologists working in the field and in the laboratory. It provides clear guidelines for the identification of remains and how to interpret them. The identification and analysis of fish remains unearthed in archaeological excavations are invaluable factors in the reconstruction of climate, economic strategy, diet and trade. In this manual the authors discuss the importance of fishes in past economies and in archaeological research. They describe methods of extraction, fish anatomy and classification with the aid of numerous line drawings. The book also includes a survey of fishes most likely to be represented in archaeological sites and describes the biology of fishes in order to help archaeozoologists make informed judgements about methods of exploitation, size of fish caught and meat yield. This study is unique in making a realistic assessment of both the potential and limitations of the use of fish remains in archaeological interpretation. N° de réf. du libraire AAZ9780521105415

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Alwyne Wheeler
Edité par Cambridge University Press
ISBN 10 : 0521105412 ISBN 13 : 9780521105415
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Description du livre Cambridge University Press. Paperback. État : new. BRAND NEW, Fishes, Alwyne Wheeler, Andrew K.G. Jones, Fishes is a practical introduction to the study of fish remains from archaeological sites, designed for archaeologists and archaezoologists working in the field and in the laboratory. It provides clear guidelines for the identification of remains and how to interpret them. The identification and analysis of fish remains unearthed in archaeological excavations are invaluable factors in the reconstruction of climate, economic strategy, diet and trade. In this manual the authors discuss the importance of fishes in past economies and in archaeological research. They describe methods of extraction, fish anatomy and classification with the aid of numerous line drawings. The book also includes a survey of fishes most likely to be represented in archaeological sites and describes the biology of fishes in order to help archaeozoologists make informed judgements about methods of exploitation, size of fish caught and meat yield. This study is unique in making a realistic assessment of both the potential and limitations of the use of fish remains in archaeological interpretation. N° de réf. du libraire B9780521105415

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Alwyne Wheeler
Edité par CAMBRIDGE UNIVERSITY PRESS, United Kingdom (2009)
ISBN 10 : 0521105412 ISBN 13 : 9780521105415
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The Book Depository US
(London, Royaume-Uni)
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Description du livre CAMBRIDGE UNIVERSITY PRESS, United Kingdom, 2009. Paperback. État : New. 240 x 166 mm. Language: English . Brand New Book. Fishes is a practical introduction to the study of fish remains from archaeological sites, designed for archaeologists and archaezoologists working in the field and in the laboratory. It provides clear guidelines for the identification of remains and how to interpret them. The identification and analysis of fish remains unearthed in archaeological excavations are invaluable factors in the reconstruction of climate, economic strategy, diet and trade. In this manual the authors discuss the importance of fishes in past economies and in archaeological research. They describe methods of extraction, fish anatomy and classification with the aid of numerous line drawings. The book also includes a survey of fishes most likely to be represented in archaeological sites and describes the biology of fishes in order to help archaeozoologists make informed judgements about methods of exploitation, size of fish caught and meat yield. This study is unique in making a realistic assessment of both the potential and limitations of the use of fish remains in archaeological interpretation. N° de réf. du libraire AAZ9780521105415

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Alwyne Wheeler
Edité par Cambridge University Press (2009)
ISBN 10 : 0521105412 ISBN 13 : 9780521105415
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Description du livre Cambridge University Press, 2009. État : New. Fishes is a practical introduction to the study of fish remains from archaeological sites. Series: Cambridge Manuals in Archaeology. Num Pages: 228 pages, black & white illustrations. BIC Classification: HDW. Category: (P) Professional & Vocational. Dimension: 244 x 173 x 12. Weight in Grams: 384. . 2009. 1st Edition. Paperback. . . . . . N° de réf. du libraire V9780521105415

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Alwyne Wheeler
Edité par Cambridge University Press 2009-03-19, Cambridge (2009)
ISBN 10 : 0521105412 ISBN 13 : 9780521105415
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Description du livre Cambridge University Press 2009-03-19, Cambridge, 2009. paperback. État : New. N° de réf. du libraire 9780521105415

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Description du livre Paperback. État : New. Not Signed; Fishes is a practical introduction to the study of fish remains from archaeological sites, designed for archaeologists and archaezoologists working in the field and in the laboratory. It provides clear guidelines for the identification of remains and how to interpret them. The identification and ana. book. N° de réf. du libraire ria9780521105415_rkm

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Alwyne Wheeler
Edité par Cambridge University Press (2009)
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Description du livre Cambridge University Press, 2009. État : New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: 1. Introduction; 2. Fishes and the archaeologist; 3. Aspects of fish ecology; 4. Methods of recovery; 5. Taphonomy; 6. Anatomy of agnathans and cartilaginous fishes; 7. The basic anatomy of bony fishes; 8. Approaches to studying archaeological assemblages; 9. Estimation of fish size; 10. Estimation of minimum numbers of individuals; 11. Estimation of season of capture; 12. Interpretation of fishing activity; 13. Reference collections; 14. Future directions for research; References; Index. N° de réf. du libraire ABE_book_new_0521105412

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Alwyne Wheeler
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Description du livre Cambridge University Press. État : New. Fishes is a practical introduction to the study of fish remains from archaeological sites. Series: Cambridge Manuals in Archaeology. Num Pages: 228 pages, black & white illustrations. BIC Classification: HDW. Category: (P) Professional & Vocational. Dimension: 244 x 173 x 12. Weight in Grams: 384. . 2009. 1st Edition. Paperback. . . . . Books ship from the US and Ireland. N° de réf. du libraire V9780521105415

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Description du livre Cambridge University Press, 2009. PAP. État : New. New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du libraire IQ-9780521105415

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Alwyne Wheeler
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Description du livre État : New. Bookseller Inventory # ST0521105412. N° de réf. du libraire ST0521105412

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