L'édition de cet ISBN n'est malheureusement plus disponible.
Afficher les exemplaires de cette édition ISBNLes informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
'My favourite cookbook is Claudia Roden's The Food of Italy. Her writing is wonderful and she is incredibly thorough. I love this book in particular.'
RUSSELL NORMAN, POLPO
'The Food of Italy has been the first resource for anyone interested in the subject since it was first published, and is the still the first place I turn.'
JACOB KENNEDY, BOCCA DI LUPO
'Claudia Roden's The Food of Italy is one of the most used and loved books on our bookshelf. Her knowledge and understanding of the regions and their food and culture makes this one of the most authentic of all Italian cookbooks.'
RUTH ROGERS AND ROSE GRAY, THE RIVER CAFE
'Roden's great gift is to conjure up not just a cuisine but the culture from which it springs.'
NIGELLA LAWSON
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Frais de port :
EUR 46,24
De Etats-Unis vers France
Description du livre Etat : New. Buy with confidence! Book is in new, never-used condition. N° de réf. du vendeur bk0701173610xvz189zvxnew