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Steaming retains the food's tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. There is little chance of over-cooking steamed food, and this economical and space-saving method is ideal for students, singletons, families and large dinner parties alike.
This best-selling title includes recipes that combine healthy, low-fat meal ideas with traditional, hearty fare.
Cooking charts give steaming times for all kinds of foods, in additon to the many delicious recipes for eggs, vegetables, couscous, rice, pasta, fish, poultry, meat, desserts, parcels and wraps.
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Description du livre Paperback. Etat : new. Paperback. Steaming retains the food's tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. There is little chance of over-cooking steamed food, and this economical and space-saving method is ideal for students, singletons, families and large dinner parties alike. This best-selling title includes recipes that combine healthy, low-fat meal ideas with traditional, hearty fare. Cooking charts give steaming times for all kinds of foods, in additon to the many delicious recipes for eggs, vegetables, couscous, rice, pasta, fish, poultry, meat, desserts, parcels and wraps. The perfect introduction to this popular, healthy and simple method of preparing food. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780716022022
Description du livre paperback. Etat : New. Language: ENG. N° de réf. du vendeur 9780716022022
Description du livre Paperback / softback. Etat : New. New copy - Usually dispatched within 4 working days. The perfect introduction to this popular, healthy and simple method of preparing food. N° de réf. du vendeur B9780716022022
Description du livre Paperback. Etat : New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. N° de réf. du vendeur 9780716022022-GDR
Description du livre Paperback. Etat : Brand New. 128 pages. 7.80x5.00x0.43 inches. In Stock. N° de réf. du vendeur __0716022028
Description du livre Etat : New. In. N° de réf. du vendeur ria9780716022022_new
Description du livre Etat : new. N° de réf. du vendeur be499aa3e39d3271a0c4a56bd61925e1
Description du livre Etat : New. 2008. Paperback. The perfect introduction to this popular, healthy and simple method of preparing food. Num Pages: 128 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 197 x 130 x 10. Weight in Grams: 98. 128 pages, col. Illustrations. Steaming retains the food's tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. This title includes recipes that combine healthy, low-fat meal ideas with traditional, hearty fare. It includes cooking charts that give steaming times for various kinds of foods. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 197 x 130 x 10. Weight: 100. . . . . . N° de réf. du vendeur V9780716022022
Description du livre Etat : New. 2008. Paperback. The perfect introduction to this popular, healthy and simple method of preparing food. Num Pages: 128 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 197 x 130 x 10. Weight in Grams: 98. 128 pages, col. Illustrations. Steaming retains the food's tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. This title includes recipes that combine healthy, low-fat meal ideas with traditional, hearty fare. It includes cooking charts that give steaming times for various kinds of foods. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 197 x 130 x 10. Weight: 100. . . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780716022022
Description du livre Etat : New. N° de réf. du vendeur 5690384-n