Celebrate life on the farm and the bounty of the earth and the seasons through exquisite full-colour photographs and beautifully written text from Matthew Benson award-winning photographer, author of Growing Beautiful Food, and proprietor of historic Stonegate Farm in New York's Hudson Valley. Bunches of vibrantly coloured beets just pulled from the ground. Harbingers of spring: garlic scapes and fiddlehead ferns. And plump melons ready for harvest you can almost smell their sweetness. For gardeners and for anyone passionate about eating local and eating well, Heirloom Harvest is a feast for the eyes and the imagination.
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Description du livre Algonquin Books (division of Wor, 2015. Calendar. État : New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. N° de réf. du libraire V9780761185345
Description du livre 2015. Wall. État : New. 308mm x 307mm x 22mm. Wall. Celebrate life on the farm and the bounty of the earth and the seasons through exquisite full-color photographs and beautifully written text from Matthew Benson award-winning photo.Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. 28 pages. 0.268. N° de réf. du libraire 9780761185345