Neil Noseworthy manages a hotel kitchen. Neil and his kitchen team prepare the meals for the hotel's guests, as well as for wedding receptions around town. Being a chef is a great profession for someone who loves food and cooking. Not only does Neil get to make delicious dishes, he also meets many fascinating people. What a yummy way to make a living!
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Vendeur : Library House Internet Sales, Grand Rapids, OH, Etats-Unis
Hardcover. Etat : Good. No Jacket. Introduces the life and career of a chef using vocabulary including "refrigerator" and "salmon." Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Ex-Libris and is stamped as such. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library. N° de réf. du vendeur 123706453
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