Présentation de l'éditeur :
‘I wondered if I was dying. I wasn’t afraid to die but, such was the pain in my gut, I wished it would happen soon.’ The night before the Two Thousand Guineas at Newmarket sees the great and the good of the horse-racing community gathered for a prestigious black-tie Gala dinner. It is a fitting testament to the glamour of the occasion that Max Moreton is cooking the evening’s meal. Max is something of a celebrity in Newmarket circles. He is the chef and founder of the racing town’s favourite Michelin-starred restaurant, the Hay Net. However, spending the night in the throes of agony with chronic food poisoning is the last thing Max expects – such things simply aren’t becoming of a professional chef. And the last thing he needs is to hear that his food is suspected of putting twenty-four of the guests in hospital. Within hours, Max’s restaurant is being forcibly closed, his reputation is teetering on the brink of ruin, and a court case seems to be looming. But the day is far from over, and soon Max Moreton finds himself desperately fighting for more than just his livelihood...
Biographie de l'auteur :
Dick Francis has written forty novels, a volume of short stories (Field of 13), his autobiography (The Sport of Queens) and the biography of Lester Piggott. He is rightly acclaimed as one of the greatest thriller-writers in the world. Felix Francis is the younger of Dick’s two sons. Having spent 17 years teaching A-level physics, he took on the role of managing his father’s affairs in 1991. With Dead Heat, Felix takes on a more significant role in the writing, assisting his father with the production of the latest installment of the Dick Francis catalogue.
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