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Description du livre Hardcover. Etat : new. N° de réf. du vendeur 9780792364658
Description du livre Etat : New. N° de réf. du vendeur ABLIING23Feb2416190183779
Description du livre Gebunden. Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Adel El Boushy is Professor EmeritusAntonius van der Poel is Senior Lecturer in the Department of Animal Sciences, Animal Nutrition Group, Wageningen University, Wageningen, The Netherlands.The aim of this book is to help create new fe. N° de réf. du vendeur 5969447
Description du livre Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The aim of this book is to help create new feedstuffs for poultry and farm animals from the agro-industry and to mobilize the neglected waste as a feedstuff to lower the price of animal products such as eggs, white and red meat, milk, etc. Furthermore, this book aims to contribute to the campaign against hunger in the developing world and to reduce the competition between animals and human beings for cereals and pulses. Accordingly the global pollution problem will be reduced. This book will be of great interest to all those involved in the animal feed and poultry industries, in agricultural universities, and in research establishments where animal nutrition is studied and taught. 428 pp. Englisch. N° de réf. du vendeur 9780792364658
Description du livre Etat : New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. N° de réf. du vendeur ria9780792364658_lsuk
Description du livre Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - The aim of this book is to help create new feedstuffs for poultry and farm animals from the agro-industry and to mobilize the neglected waste as a feedstuff to lower the price of animal products such as eggs, white and red meat, milk, etc. Furthermore, this book aims to contribute to the campaign against hunger in the developing world and to reduce the competition between animals and human beings for cereals and pulses. Accordingly the global pollution problem will be reduced. This book will be of great interest to all those involved in the animal feed and poultry industries, in agricultural universities, and in research establishments where animal nutrition is studied and taught. N° de réf. du vendeur 9780792364658