The San Francisco Ferry Plaza Farmers' Market Cookbook: A Comprehensive Guide to Impeccable Produce Plus 130 Seasonal Recipes - Couverture souple

Knickerbocker, Peggy

Couverture souple

ISBN 10 : 0811844625 ISBN 13 : 9780811844628

Editeur : Chronicle Books, 2006

Synopsis

Book by Peggy Knickerbocker Christopher Hirsheimer

A propos du livre

Présentation de l'éditeur :

Internationally known as one of the most magnificent farmers' markets in the world, the San Francisco Ferry Plaza Farmers' Market has inspired this gorgeous illustrated market companion. The perfect guide and cookbook no matter where you live each page celebrates the abundant seasonal produce grown by local organic and specialty-crop farmers along with more than 100 fresh, remarkably easy-to-assemble recipes. Organized by season, the book details the availability of products at the market and offers advice on choosing, storing, preparing, and freezing items. A foreword by Alice Waters, the history of the market, and vivid color photos throughout bring this farm fresh market guide to life.

Biographie de l'auteur :

Peggy Knickerbocker is a freelance food and travel writer living in San Francisco and Paris. She has contributed to Saveur , Gourmet , Food & Wine , House and Garden , and numerous newspapers. She is the author of Olive Oil: From Tree to Table (0-8118-1350-9).

Christopher Hirsheimer was executive editor of Saveur . Her photographs appear in Saveur and have illustrated numerous cookbooks, including Saveur Cooks Authentic American (0-8118-2160-9) and Saveur Cooks Authentic French (0-8118-2564-7). She lives in Pennsylvania.

À propos de cette édition

• Éditeur: Chronicle Books
• Date d'édition: 2006
• ISBN 10: 0811844625
• ISBN 13: 9780811844628
• Reliure: Broché
• Nombre de pages: 288