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Description du livre paperback. Etat : New. Language: ENG. N° de réf. du vendeur 9780851317328
Description du livre Paperback. Etat : new. Paperback. Lungeing can develop a horse both physically and mentally. Paul Fielder, an international dressage trainer, shows how his methods achieve this by working with nature and not against it. The techniques described take a horse from his initial assessment right through to engagement, collection and extension. Mouthing, equipment and work on energy and balance are covered and the clear, easy-to-follow, step-by-step photographs ensure that everyone who lunges horses can help them reach their full potential. All About Lungeing is an essential book for every horse owner's bookshelf. Mouthing, equipment and work on energy and balance are covered and the clear, easy-to-follow, step-by-step photographs ensure that everyone who lunges horses can help them reach their full potential. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780851317328
Description du livre Paperback. Etat : Brand New. illustrated edition. 24 pages. 9.75x7.50x0.25 inches. In Stock. N° de réf. du vendeur __0851317324
Description du livre Paperback / softback. Etat : New. New copy - Usually dispatched within 4 working days. Mouthing, equipment and work on energy and balance are covered and the clear, easy-to-follow, step-by-step photographs ensure that everyone who lunges horses can help them reach their full potential. N° de réf. du vendeur B9780851317328
Description du livre Etat : New. 1999. Paperback. Series: Allen Photographic Guides. 24 pages, 24 pages of colour photographs. Illustrator(s): Langrish, Bob. Lungeing can develop a horse both physically and mentally. Written by an international dressage trainer, this book contains techniques that take a horse from his initial assessment right through to engagement, collection and extension. It also covers mouthing, equipment and work on energy and balance. Cateogry: (G) General (US: Trade); (P) Professional & Vocational. BIC Classification: WSNF. Dimension: 248 x 161 x 3. Weight: 100. . . . . . N° de réf. du vendeur V9780851317328
Description du livre Etat : new. N° de réf. du vendeur SRDWZRIWSS
Description du livre Etat : New. 1999. Paperback. Series: Allen Photographic Guides. 24 pages, 24 pages of colour photographs. Illustrator(s): Langrish, Bob. Lungeing can develop a horse both physically and mentally. Written by an international dressage trainer, this book contains techniques that take a horse from his initial assessment right through to engagement, collection and extension. It also covers mouthing, equipment and work on energy and balance. Cateogry: (G) General (US: Trade); (P) Professional & Vocational. BIC Classification: WSNF. Dimension: 248 x 161 x 3. Weight: 100. . . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780851317328
Description du livre Paperback. Etat : New. N° de réf. du vendeur 6666-TBS-9780851317328
Description du livre PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur H8-9780851317328
Description du livre Paperback. Etat : new. Paperback. Lungeing can develop a horse both physically and mentally. Paul Fielder, an international dressage trainer, shows how his methods achieve this by working with nature and not against it. The techniques described take a horse from his initial assessment right through to engagement, collection and extension. Mouthing, equipment and work on energy and balance are covered and the clear, easy-to-follow, step-by-step photographs ensure that everyone who lunges horses can help them reach their full potential. All About Lungeing is an essential book for every horse owner's bookshelf. Mouthing, equipment and work on energy and balance are covered and the clear, easy-to-follow, step-by-step photographs ensure that everyone who lunges horses can help them reach their full potential. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9780851317328