Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety

Note moyenne 0
( 0 avis fournis par GoodReads )
 
9781118274279: Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Quatrième de couverture :

Through the eyes and experiences of experts in the fields, this book examines the ways in which communication has framed food and water safety issues in the recent past. As well, this collection provides perspectives on how to approach the ways that communication practices deeply affect our perceptions about food, water, and the safe delivery of those vital basics.

Despite continuous technological advances, contaminated food and water continue to take lives worldwide. While it is true that countries with poor infrastructures are subject to more incidences of contaminated food and water, the US and Europe continue to suffer from the same types of problems. Developing technologies need to be accepted by food producers and the public in order to be of value, which is why communication continues to play a vital role within food production industries and in maintaining policies that protect consumers. From the engineer to the technical writer to the translation/localization expert, safety is a responsibility of all.

Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety is comprised of multiple perspectives on both the history and the current state of food and water engineering. Topics of discussion included in this book include USDA strategies for communication, new food technologies, food safety in modern food supply operations, failures in technical communication, and muckraking and promoting food safety.

Special features of this book include:

  • Novel methods for communicating pivotal information about genetically modified foods
  • An in–depth study on communication failures and successes surrounding the proposed National Animal Identification System
  • Strategies for educating youth, and their mentors, on how talking about food safety is an act of technical communication
  • A case study on groundwater regulations, and the communication thereof
  • A discussion on computer systems for translating and managing safety information within technical organization from small to large

This book has been written by leading experts in the field in order to cover important topics from a variety of angles that will improve the way communication is spread throughout related agricultural, food, and water industries.

David Wright is an Associate Professor of Technical Communication in the Department of English and Technical Communication at Missouri University of Science and Technology, USA. Dr. Wright is a member of the IEEE Professional Communication Society and the Association of Teachers of Technical Writing. He earned his PhD in Philosophy, Technical Communication, and MS in Higher Education Administration, at Oklahoma State University.

Présentation de l'éditeur :

This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field 

  • History of muckraking in the food industry
  • Case study on groundwater regulation
  • Interviews with members of the beef industry and livestock market owners

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Meilleurs résultats de recherche sur AbeBooks

1.

David Wright; Edward A. Malone; John V. Stone
Edité par John Wiley and Sons
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Quantité : > 20
Vendeur
INDOO
(Avenel, NJ, Etats-Unis)
Evaluation vendeur
[?]

Description du livre John Wiley and Sons. État : New. Brand New. N° de réf. du libraire 111827427X

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 36,25
Autre devise

Ajouter au panier

Frais de port : EUR 3,26
Vers Etats-Unis
Destinations, frais et délais

2.

David Wright; Edward A. Malone; John V. Stone
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Quantité : > 20
Vendeur
GreatBookPrices
(Columbia, MD, Etats-Unis)
Evaluation vendeur
[?]

Description du livre État : New. N° de réf. du libraire 18068007-n

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 37,07
Autre devise

Ajouter au panier

Frais de port : EUR 2,46
Vers Etats-Unis
Destinations, frais et délais

3.

Edward A. Malone, John V. Stone
Edité par John Wiley Sons Inc, United States (2015)
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Paperback Edition originale Quantité : 10
Vendeur
The Book Depository
(London, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre John Wiley Sons Inc, United States, 2015. Paperback. État : New. 1. Auflage. 250 x 150 mm. Language: English . Brand New Book. This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field * History of muckraking in the food industry * Case study on groundwater regulation * Interviews with members of the beef industry and livestock market owners. N° de réf. du libraire AAH9781118274279

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 43,32
Autre devise

Ajouter au panier

Frais de port : Gratuit
De Royaume-Uni vers Etats-Unis
Destinations, frais et délais

4.

Edward A. Malone, John V. Stone
Edité par John Wiley Sons Inc, United States (2015)
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Paperback Edition originale Quantité : 10
Vendeur
The Book Depository US
(London, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre John Wiley Sons Inc, United States, 2015. Paperback. État : New. 1. Auflage. 250 x 150 mm. Language: English . Brand New Book. This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field * History of muckraking in the food industry * Case study on groundwater regulation * Interviews with members of the beef industry and livestock market owners. N° de réf. du libraire AAH9781118274279

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 43,33
Autre devise

Ajouter au panier

Frais de port : Gratuit
De Royaume-Uni vers Etats-Unis
Destinations, frais et délais

5.

Wright, David
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Quantité : 1
Vendeur
Paperbackshop-US
(Wood Dale, IL, Etats-Unis)
Evaluation vendeur
[?]

Description du livre 2015. PAP. État : New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. N° de réf. du libraire KS-9781118274279

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 39,71
Autre devise

Ajouter au panier

Frais de port : EUR 3,72
Vers Etats-Unis
Destinations, frais et délais

6.

Edward A. Malone, John V. Stone, David Wright, Traci Nathans-Kelly
Edité par John Wiley & Sons Inc
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Paperback Quantité : > 20
Vendeur
THE SAINT BOOKSTORE
(Southport, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre John Wiley & Sons Inc. Paperback. État : new. BRAND NEW, Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety, Edward A. Malone, John V. Stone, David Wright, Traci Nathans-Kelly, This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field * History of muckraking in the food industry * Case study on groundwater regulation * Interviews with members of the beef industry and livestock market owners. N° de réf. du libraire B9781118274279

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 40,29
Autre devise

Ajouter au panier

Frais de port : EUR 7,10
De Royaume-Uni vers Etats-Unis
Destinations, frais et délais

7.

David Wright
Edité par Wileyand#8211;Blackwell (2015)
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Quantité : > 20
Vendeur
Books2Anywhere
(Fairford, GLOS, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre Wileyand#8211;Blackwell, 2015. PAP. État : New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. N° de réf. du libraire FW-9781118274279

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 36,90
Autre devise

Ajouter au panier

Frais de port : EUR 10,75
De Royaume-Uni vers Etats-Unis
Destinations, frais et délais

8.

Wright, David/ Malone, Edward A./ Stone, John V.
Edité par IEEE (2015)
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Paperback Quantité : 1
Vendeur
Revaluation Books
(Exeter, Royaume-Uni)
Evaluation vendeur
[?]

Description du livre IEEE, 2015. Paperback. État : Brand New. 1st edition. 216 pages. 9.00x6.00x0.50 inches. In Stock. N° de réf. du libraire z-111827427X

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 49,54
Autre devise

Ajouter au panier

Frais de port : EUR 7,17
De Royaume-Uni vers Etats-Unis
Destinations, frais et délais

9.

Wright, David; Malone, Edward A.; Stone, John V.
Edité par Wiley-IEEE Press (2015)
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Paperback Quantité : 1
Vendeur
Irish Booksellers
(Rumford, ME, Etats-Unis)
Evaluation vendeur
[?]

Description du livre Wiley-IEEE Press, 2015. Paperback. État : New. book. N° de réf. du libraire 111827427X

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 57,73
Autre devise

Ajouter au panier

Frais de port : Gratuit
Vers Etats-Unis
Destinations, frais et délais

10.

Wright, David; Malone, Edward A.; Stone, John V.
Edité par Ieee Computer Soc Pr (2014)
ISBN 10 : 111827427X ISBN 13 : 9781118274279
Neuf(s) Couverture souple Quantité : 1
Vendeur
European-Media-Service Mannheim
(Mannheim, Allemagne)
Evaluation vendeur
[?]

Description du livre Ieee Computer Soc Pr, 2014. État : New. N° de réf. du libraire TH9781118274279

Plus d'informations sur ce vendeur | Poser une question au libraire

Acheter neuf
EUR 65,50
Autre devise

Ajouter au panier

Frais de port : EUR 5,55
De Allemagne vers Etats-Unis
Destinations, frais et délais

autres exemplaires de ce livre sont disponibles

Afficher tous les résultats pour ce livre