Articles liés à First Principles of Household Management and Cookery:...
First Principles of Household Management and Cookery: A Text-Book for Schools and Families - Couverture souple
L'édition de cet ISBN n'est malheureusement plus disponible.
Afficher les exemplaires de cette édition ISBN
Présentation de l'éditeur :
This book was originally published prior to 1923, and represents a reproduction of an important historical work, maintaining the same format as the original work. While some publishers have opted to apply OCR (optical character recognition) technology to the process, we believe this leads to sub-optimal results (frequent typographical errors, strange characters and confusing formatting) and does not adequately preserve the historical character of the original artifact. We believe this work is culturally important in its original archival form. While we strive to adequately clean and digitally enhance the original work, there are occasionally instances where imperfections such as blurred or missing pages, poor pictures or errant marks may have been introduced due to either the quality of the original work or the scanning process itself. Despite these occasional imperfections, we have brought it back into print as part of our ongoing global book preservation commitment, providing customers with access to the best possible historical reprints. We appreciate your understanding of these occasional imperfections, and sincerely hope you enjoy seeing the book in a format as close as possible to that intended by the original publisher.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
- ÉditeurNabu Press
- Date d'édition2010
- ISBN 10 1149376406
- ISBN 13 9781149376409
- ReliureBroché
- Nombre de pages158
(Aucun exemplaire disponible)
Chercher: Créez une demandeSi vous ne trouvez pas un livre sur AbeBooks, nous le rechercherons automatiquement pour vous parmi les livres quotidiennement ajoutés au catalogue.
Créez une demande