Articles On Cakes, including: Tiramisu, Cake, Pavlova (food), Lamington, Angel Food Cake, Pound Cake, Wedding Cake, Mooncake, Taiyaki, Birthday Cake, ... Devil's Food Cake, Gugelhupf, Fruitcake

 
9781243316103: Articles On Cakes, including: Tiramisu, Cake, Pavlova (food), Lamington, Angel Food Cake, Pound Cake, Wedding Cake, Mooncake, Taiyaki, Birthday Cake, ... Devil's Food Cake, Gugelhupf, Fruitcake

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online.

Hephaestus Books represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Hephaestus Books continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge. This particular book is a collaboration focused on Cakes.

More info: Cake is a form of food, typically a sweet, baked dessert. Cakes normally contain a combination of flour, sugar, eggs, and butter or oil, with some varieties also requiring liquid (typically milk or water) and leavening agents (such as yeast or baking powder). Flavorful ingredients like fruit purées, nuts or extracts are often added, and numerous substitutions for the primary ingredients are possible. Cakes are often filled with fruit preserves or dessert sauces (like pastry cream), iced with buttercream or other icings, and decorated with marzipan, piped borders or candied fruit.

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