Principles of Food Preparation (Classic Reprint): A Manual for Students of Home Economics - Couverture souple

Chambers, Mary D.

Couverture souple

ISBN 10 : 1330167724 ISBN 13 : 9781330167724

Editeur : Forgotten Books, 2018

Synopsis

Excerpt from Principles of Food Preparation

The Exercises, involving original application of knowledge, usually form a lesson by themselves, Where the students work quite independently. Simple chemical tests and rough analyses of foods are included in most Of the chapters, since in many Of the smaller high schools and colleges this work is in charge of the teacher of Household Science. The Topics for Study or Discussion — which include correlation with tributary subjects and the Questions, are of course merely suggestive.

A propos du livre

Présentation de l'éditeur

In the practical study of each food I have tried to give a sufficient variety of dishes to afford novelty and give scope for individual choice, as well as to make the work adaptable to students of varying degrees of ability or preparation. I have thrown as much as possible on the students themselves the responsibihty of organizing the work in class, after the selection of recipes, experiments, etc., has been made by the teacher. The Exercises, involving original application of knowledge, usually form a lesson by themselves, where the students work quite independently. Simple chemical tests and rough analyses of foods are included in most of the chapters, suice in many of the smaller high schools and colleges this work is in charge of the teacher of Household Science. The Topics forS tudy or Discussion which include correlation with tributary subjects and the Questions, are of course merely suggestive. In the preparation of this book my thanks are due toD r. Jessie Y. Cann, now of theD epartment of Chemistry in the University of I lhnois, and to my former colleagues in the science departments of Rockford College, who have I In no case is it supposed that all of the dishes given to illustrate the principles will be made during the class periods. A selection, including a sufficient variety for purposes of illustration, should be made by the teacher.
(Typographical errors above are due to OCR software and don't occur in the book.)

About the Publisher

Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.

Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text.

Détails de l'édition

• Éditeur: Forgotten Books
• Date d'édition: 2018
• Langue: anglais
• ISBN 10: 1330167724
• ISBN 13: 9781330167724
• Reliure: Broché
• Nombre de pages: 271
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