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- ÉditeurAbrams
- Date d'édition2023
- ISBN 10 1419765140
- ISBN 13 9781419765148
- ReliureRelié
- Nombre de pages288
- Evaluation vendeur
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Edité par
Abrams
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
Couverture rigide
Quantité disponible : 5
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Evaluation vendeur
Description du livre Hardcover. Etat : New. The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home by George Motz The definitive guide to creating the most mouthwatering hamburgers by America's leading burger expert-expanded and updated with new and improved recipes The Great American Burger Book was the first book to showcase a wide range of regional burger styles and cooking methods. In this new, expanded edition, author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, smash, and deep-fry burgers based on signature recipes from around the country. Each chapter is dedicated to a specific regional burger, and includes the history of the method and details on how to create your own piece of American food history right at home. Written by Motz, the author of Hamburger America and hailed by the New York Times as a leading authority on hamburgers, The Great American Burger Book is a regional tour of America's best burgers. Recipes feature regional burgers from California, Connecticut, Florida, Hawaii, Illinois, Indiana, Iowa, Kansas, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Utah, and Wisconsin. International locations include: Australia, Brazil, Denmark, Malaysia, and Turkey. This is a book for anyone who loves a great burger, unique or classic. And who doesn't love a great burger? These mouthwatering recipes include Connecticut's Steamed Cheeseburger, The Tortilla Burger of New Mexico, Iowa's Loosemeat Sandwich, Houston's Smoked Burger, Pennsylvania's The Fluff Screamer, and Sheboygan's Brat Burger. N° de réf. du vendeur ABE-1718326450482
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EUR 22,11
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home by Motz, George [Hardcover ]
Edité par
Abrams
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
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Description du livre Hardcover. Etat : new. N° de réf. du vendeur 9781419765148
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EUR 22,64
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Great American Burger Book : How to Make Authentic Regional Hamburgers at Home
Edité par
Abrams Books
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
Couverture rigide
Quantité disponible : 1
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Description du livre Etat : New. N° de réf. du vendeur 44949258-n
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EUR 20,73
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home (Hardback or Cased Book)
Edité par
ABRAMS 5/9/2023
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
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Description du livre Hardback or Cased Book. Etat : New. The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home 2.55. Book. N° de réf. du vendeur BBS-9781419765148
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EUR 23,65
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Edité par
Abrams Books
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
Couverture rigide
Quantité disponible : 1
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Description du livre Etat : New. Buy with confidence! Book is in new, never-used condition 2.53. N° de réf. du vendeur bk1419765140xvz189zvxnew
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EUR 25,92
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Edité par
Abrams Books
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
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Description du livre Etat : New. New! This book is in the same immaculate condition as when it was published 2.53. N° de réf. du vendeur 353-1419765140-new
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EUR 25,92
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Edité par
Abrams Books
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
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Description du livre Etat : New. N° de réf. du vendeur I-9781419765148
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EUR 25,95
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The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Edité par
Abrams Books
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
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Description du livre Etat : New. . N° de réf. du vendeur 52GZZZ01PRM2_ns
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EUR 26,76
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The Great American Burger Book (Expanded and Updated Edition)
Edité par
Abrams
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
Couverture rigide
Quantité disponible : 15
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Description du livre HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur FV-9781419765148
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EUR 27,90
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The Great American Burger Book (Expanded and Updated Edition) (Hardcover)
Edité par
Abrams, New York
(2023)
ISBN 10 : 1419765140
ISBN 13 : 9781419765148
Neuf
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Evaluation vendeur
Description du livre Hardcover. Etat : new. Hardcover. The Great American Burger Book was the first book to showcase a wide range of regional burger styles and cooking methods. In this new, expanded edition, author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, bread, and deep-fry burgers based on signature recipes from around the country. Collects recipes that showcase a wide range of regional hamburger styles and cooking methods, covering traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781419765148
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EUR 28,83
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