Traditional British Jubilee Recipes.: Mouthwatering recipes for traditional British cakes, puddings, scones and biscuits. 78 recipes in total. - Couverture souple

Romsey, Jane

Couverture souple

ISBN 10 : 1477684980 ISBN 13 : 9781477684986

Editeur : CreateSpace Independent Publishing Platform, 2012

Synopsis

Book by Romsey Jane

A propos du livre

Présentation de l'éditeur :

Collection of traditional British recipes for cakes, puddings, scones and biscuits. There are a total of 78 recipes. Includes full conversion charts and also oven temperatures chart. Crumpets Victoria Sandwich Sponge Cake Honey and Orange Tea Loaf Cut and Come Again Cake Rock Cakes or Buns Moist Lemon Cake Raspberry Buns Paradise Cake Marmalade Cake Oatmeal Gingerbread Marmalade and Ginger Slice Traditional British Christmas Cake Battenberg Cake British Fairy Cakes Never-Fail Boiled Fruit Cake Parkin Tantallon Cakes Madeira Cake Tea Fruit Cake Seed Cake Eccles Cakes Very Proper English Custard Spotted Dick Bakewell Pudding Treacle Tart Apple Crumble Jam Roly-Poly Manchester Tart British Sticky Toffee Pudding Chocolate Fudge Pudding Traditional English Sherry Trifle Bread Pudding Glastonbury Pudding Bread and Butter Pudding Figgy Pudding Marmalade Pudding Belvoir House Pudding Ginger and Pear Upside-down Pudding Traditional Rice Pudding Chester Pudding Steamed Syrup Sponge Pudding Monmouth Pudding Chocolate Bread and Butter Pudding Basic Plain Scones Basic Tea Scones Buttermilk Scones Currant Scones Treacle Scones Apple Scones Walnut and Raisin Scones Cheese Scones Potato Scones Cheddar and Chive Scones Soured Cream Scones Strawberry Yoghurt Scones Orange and Cherry Scones Honey Scones Dropped Scones Digestives Gingernuts Flapjacks Shrewsbury Biscuits Ayrshire Shortbread Almond Shortbread Petticoat Tails Garibaldi Biscuits Cornish Fairings Abernethy Biscuits Jam Thumb Biscuits Bourbon Biscuits Custard Creams Anzac Biscuits Treacle Bites Rich Tea Biscuits Savory Cheesy Biscuits Coffee Biscuits Arrowroot Biscuits Jammie Dodgers

Biographie de l'auteur :

I grew up in the south of England at a time when most Mums still stayed at home and looked after the house and kids. My Mum loved to bake and I guess I inherited my love of cooking from her. She was happiest in the kitchen, apron on, rolling pin in hand, and us kids around the table chatting and shelling the peas my Dad grew in the garden. Now I live in the United States and I love to surprise my guests with traditional British food such as Bubble and Squeak, Toad in the Hole, and the one pudding guaranteed to cause many frivolous remarks, Spotted Dick. My American friends love to make good-natured fun of British food along with my "funny" accent! I am a huge animal lover, which caused me to become a vegetarian many years ago. But I still cook meat for guests, and for my adorable dog Lulu.

À propos de cette édition

• Éditeur: CreateSpace Independent Publishing Platform
• Date d'édition: 2012
• ISBN 10: 1477684980
• ISBN 13: 9781477684986
• Reliure: Broché
• Nombre de pages: 146
• Illustrateur: Scales Maz