Roasted Sweet Onion Bacon Spread, Dijon Tarragon Spread, Honey Vanilla Spread, Apple Maple Cream and Pumpkin Pear Cheesecake are just a few of the delectable recipes in Quirky Cheese and Goodies to Enjoy With It Cookbook. In her third cookbook, Kathryn J. Godlewski has tackled the problem of making creamy, delightful cheese available to folks with dairy allergies, an intolerance to lactose or gluten and vegans. Quirky Cheese is prepared with easy to shop for ingredients using simple kitchen equipment. It does not require culturing or aging. Quirky Cheese and the spreads, creams, dips and desserts that can be made with it are equally at home on the family dinner table, as convenient snacks on game day and as unique additions to an elegant holiday buffet.Biographie de l'auteur :
Kathryn J. Godlewski has written three cookbooks, "How Did You Do It? How To Successfully Achieve Healthy, Long-Lasting Weight Loss", "Take Your Control - Achieve and Maintain Your Natural Weight and Health" and "Quirky Cheese and Goodies to Enjoy With It Cookbook". The appeal of each of her recipes comes from the flavorful combination of fresh, easy to shop for ingredients and the fast, simple preparation using basic kitchen equipment. When she is not in the kitchen crafting new dishes, she can be found knitting, watching Chicago Bears football and spending time with family and friends. At times she manages doing all three at once. She lives in northern Illinois and can be contacted at email@example.com.
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