Handbook of Nutraceuticals and Functional Foods - Couverture rigide

Couverture rigide

ISBN 10 : 1498703720 ISBN 13 : 9781498703727

Editeur : CRC Press, 2019

Synopsis

This handbook compiles information on novel ingredients and functional food products from leading authors in their respective areas of expertise. It provides an evidence-based and authoritative review of the prophylactic properties exerted by food components and dietary patterns.

A propos du livre

À propos de l?auteur

Robert E.C. Wildman is a native of Philadelphia, Pennsylvania, and attended the University of Pittsburgh (B.S.), Florida State University (M.S.), and Ohio State University (Ph.D.). He is currently faculty at Texas Woman's University in Denton Texas. Dr Wildman is author of The Nutritionist: Food, Nutrition, and Optimal Health and co-author of the textbooks Advanced Human Nutrition and Exercise and Sport Nutrition as well as creator of TheNutritionDr.com and founder of The International Protein Board. Dr Wildman's research focuses primarily on exercise and protein and amino acids on body weight, composition and health and he presents around the world to educate and activate people to achieve better fitness and health.

Richard S. Bruno is a professor of Human Nutrition at The Ohio State University. He earned his doctorate in Human Nutrition from The Ohio State University (Columbus, OH), and both his M.S. and B.S. degrees in nutrition from the University of Delaware (Newark, DE). He also completed his post-doctoral training at the Linus Pauling Institute at Oregon State University (Corvallis, OR). Dr Bruno is a bionutritionist and registered dietitian with expertise in the areas of phytochemical function and metabolism in relation to oxidative and inflammatory distress. OR). Dr Bruno's current research program focuses on the bioavailability and metabolism of polyphenols and vitamin E. Complementary research areas also include the study of anti-inflammatory activities of green tea polyphenols.

Détails de l'édition

• Éditeur: CRC Press
• Date d'édition: 2019
• Langue: anglais
• ISBN 10: 1498703720
• ISBN 13: 9781498703727
• Reliure: Relié
• Numéro d'édition: 3
• Nombre de pages: 350
• Éditeur: Wildman Robert E.C., Bruno Richard S.
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible