Great Gluten-Free Vegan Eats

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9781592335138: Great Gluten-Free Vegan Eats

Following a plant-based, gluten-free diet is one of the healthiest lifestyle choices around, yet it can be a challenge to create meals that not only match your needs, but taste delicious too. But not any longer! Great Gluten-Free Vegan Eats shows you exactly how to create compassionate and wheat free recipes that are impressive enough for even the most seasoned foodie. Full of fresh and all-natural ingredients, the 101 fully-photographed, scrumptious recipes you'll find inside prove that eating vegan and gluten-free doesn't have to be a sacrifice, but a delight! From tempting appetizers, to hearty mains, to luscious desserts, you'll find dishes to suit your every need and craving, including: -Cherry Vanilla Bean Pancakes -Mediterranean Croquettes -Coconut Asparagus Soup -Roasted Red Pepper & Fava Salad -Walnut Ravioli with Vodka Sauce -Rosemary, Leek & Potato Pie -Chocolate Hazelnut Brownie Cheesecake -Banana Berry Cobbler Live a healthy and sustainable life, while still enjoying the foods you love, with Great Gluten-Free Vegan Eats!

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Revue de presse :

"Allyson has so many delectable recipes that it's hard to decide what to make first. You'll find yourself cooking from this book again and again." - Kathy Hester, author of The Vegan Slow Cooker


"In her debut cookbook, Allyson Kramer opens up a world of delicious possibilities for those eager to learn more about eating gluten-and animal-free. You'll be amazed by the creative flavor combinations and mouthwatering photos, which will have you racing to your kitchen to try them out." - Beverly Lynn Bennett, co-author of The Complete Idiot's Guide to Gluten-Free Vegan Cooking


"Allyson's recipes are living proof that vegan as well as gluten-free food is delicious and fun! 'You can eat cake' ... and then some!" - Carolyn Scott-Hamilton, author of The Healthy Voyager's Global Kitchen

Biographie de l'auteur :

Allyson Kramer is founder of the blog http://www.manifestvegan.com, which she launched in 2009 as a way to communicate her love of vegan cooking and recipe development to the world. Shortly after the site's launch, Allyson was diagnosed with Celiac disease, and she began focusing solely on gluten-free, vegan recipes. Manifest Vegan was listed as one of the top veg blogs of 2010 by VegNews Magazine, and has received praise on such sites as theKitchn.com, Slashfood.com, and Foodgawker. Allyson develops all of the recipes and photos that appear on the site. She is also a contributer to National Celiac Foundation Association newsletter and ChicVegan.com. She lives in South Vienna, OH.

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Allyson Kramer
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Description du livre Fair Winds Press, 2012. État : New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: "In her debut cookbook, Allyson Kramer opens up a world of delicious possibilities for those eager to learn more about eating gluten-and animal-free. You'll be amazed by the creative flavor combinations and mouthwatering photos, which will have you racing to your kitchen to try them out." - Beverly Lynn Bennett, co-author of The Complete Idiot's Guide to Gluten-Free Vegan Cooking. N° de réf. du libraire ABE_book_new_1592335136

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Description du livre FAIR WINDS PRESS, United States, 2012. Paperback. État : New. 234 x 190 mm. Language: English . Brand New Book. Following a plant-based, gluten-free diet is one of the healthiest lifestyle choices around, yet it can be a challenge to create meals that not only match your needs, but taste delicious too. But not any longer! Great Gluten-Free Vegan Eats shows you exactly how to create compassionate and wheat free recipes that are impressive enough for even the most seasoned foodie. Full of fresh and all-natural ingredients, the 101 fully-photographed, scrumptious recipes you ll find inside prove that eating vegan and gluten-free doesn t have to be a sacrifice, but a delight! From tempting appetizers, to hearty mains, to luscious desserts, you ll find dishes to suit your every need and craving, including: * Cherry Vanilla Bean Pancakes * Mediterranean Croquettes * Coconut Asparagus Soup * Roasted Red Pepper Fava Salad * Walnut Ravioli with Vodka Sauce * Rosemary, Leek Potato Pie * Chocolate Hazelnut Brownie Cheesecake * Banana Berry Cobbler Live a healthy and sustainable life, while still enjoying the foods you love, with Great Gluten-Free Vegan Eats!. N° de réf. du libraire AA29781592335138

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Allyson Kramer
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Description du livre FAIR WINDS PRESS, United States, 2012. Paperback. État : New. 234 x 190 mm. Language: English . Brand New Book. Following a plant-based, gluten-free diet is one of the healthiest lifestyle choices around, yet it can be a challenge to create meals that not only match your needs, but taste delicious too. But not any longer! Great Gluten-Free Vegan Eats shows you exactly how to create compassionate and wheat free recipes that are impressive enough for even the most seasoned foodie. Full of fresh and all-natural ingredients, the 101 fully-photographed, scrumptious recipes you ll find inside prove that eating vegan and gluten-free doesn t have to be a sacrifice, but a delight! From tempting appetizers, to hearty mains, to luscious desserts, you ll find dishes to suit your every need and craving, including: * Cherry Vanilla Bean Pancakes * Mediterranean Croquettes * Coconut Asparagus Soup * Roasted Red Pepper Fava Salad * Walnut Ravioli with Vodka Sauce * Rosemary, Leek Potato Pie * Chocolate Hazelnut Brownie Cheesecake * Banana Berry Cobbler Live a healthy and sustainable life, while still enjoying the foods you love, with Great Gluten-Free Vegan Eats!. N° de réf. du libraire AA29781592335138

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Description du livre Fair Winds Press, 2012. TRADE PAPERBACK. État : New. Following a plant-based, gluten-free diet is one of the healthiest lifestyle choices around, yet it can be a challenge to create meals that not only match your needs, but taste delicious too. But not any longer! Great Gluten-Free Vegan Eats shows you exactly how to create compassionate and wheat-free recipes that are impressive enough for even the most seasoned foodie. Full of fresh and all-natural ingredients, the 101 fully-photographed, scrumptious recipes you'll find inside prove that eating vegan and gluten-free doesn't have to be a sacrifice, but a delight! ;From tempting appetizers, to hearty mains, to luscious desserts, you'll find dishes to suit your every need and craving, including: ;Cherry Vanilla Bean Pancakes;Mediterranean Croquettes;Coconut Asparagus Soup;Walnut Ravioli with Vodka Sauce;Rosemary, Leek & Potato Pie;Chocolate Hazelnut Brownie Cheesecake;Banana Berry Cobbler;Live a healthy and sustainable life, while still enjoying the foods you love, with Great Gluten-Free Vegan Eats!. Book. N° de réf. du libraire 9781592335138

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