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9781603587631: Dirt to Soil: One Family s Journey into Regenerative Agriculture
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Présentation de l'éditeur :
Gabe Brown didn t set out to change the world when he first started working alongside his father-in-law on the family farm in North Dakota. But as a series of weather-related crop disasters put Brown and his wife, Shelly, in desperate financial straits, they started making bold changes to their farm. Brown in an effort to simply survive began experimenting with new practices he d learned about from reading and talking with innovative researchers and ranchers. As he and his family struggled to keep the farm viable, they found themselves on an amazing journey into a new type of farming: regenerative agriculture. Brown dropped the use of most of the herbicides, insecticides, and synthetic fertilizers that are a standard part of conventional agriculture. He switched to no-till planting, started planting diverse cover crops mixes, and changed his grazing practices. In so doing Brown transformed a degraded farm ecosystem into one full of life starting with the soil and working his way up, one plant and one animal at a time. In Dirt to Soil Gabe Brown and co-writer Courtney White tell the story of that amazing journey and offer a wealth of innovative solutions to our most pressing and complex contemporary agricultural challenge restoring the soil. The Brown s Ranch model, developed over twenty years of experimentation and refinement, focuses on regenerating resources by continuously enhancing the living biology in the soil. Using regenerative agricultural principles, Brown s Ranch has grown several inches of new topsoil in only twenty years! The 5,000-acre ranch profitably produces a wide variety of cash crops and cover crops as well as grass-finished beef and lamb, pastured laying hens, broilers, and pastured pork, all marketed directly to consumers. The key is how we think, Brown says. In the industrial agricultural model, all thoughts are focused on killing things. But that mindset was also killing diversity, soil, and profit, Brown realized. Now he channels his creative thinking toward how he can get more life on the land more plants, animals, and beneficial insects. The greatest roadblock to solving a problem, Brown says, is the human mind.
Biographie de l'auteur :
Gabe Brown is a pioneer of the soil-health movement and has been named one of the twenty-five most influential agricultural leaders in the United States. Brown, his wife, Shelly, and son, Paul, own Brown s Ranch, a holistic, diversified 5,000-acre farm and ranch near Bismarck, North Dakota. The Browns integrate their grazing and no-till cropping systems, which include cash crops and multi-species cover crops along with all-natural, grass-finished beef and lamb, pastured pork, and laying hens. The Brown family has received a Growing Green Award from the Natural Resources Defense Council, an Environmental Stewardship Award from the National Cattlemen s Beef Association, and the USA Zero-Till Farmer of the Year Award. Courtney White is the author of Grass, Soil, Hope and Two Percent Solutions for the Planet. A former archaeologist and Sierra Club activist, White dropped out of the conflict industry in 1997 to cofound the Quivira Coalition, a nonprofit dedicated to building bridges between ranchers, conservationists, and others around practices that improve economic and ecological resilience in western working landscapes. He lives in Santa Fe, New Mexico, with his family.

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  • ÉditeurChelsea Green Publishing Co
  • Date d'édition2018
  • ISBN 10 1603587632
  • ISBN 13 9781603587631
  • ReliureBroché
  • Nombre de pages240
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Description du livre Soft cover. Etat : New. Octavo, softcover, new in blue pictorial wraps. 223 pp. including index. plus 12 page photo section in center of book. Gabe Brown didn't set out to change the world when he first started working alongside his father-in-law on the family farm in North Dakota. But as a series of weather-related crop disasters put Brown and his wife, Shelly, in desperate financial straits, they started making bold changes to their farm. Brown--in an effort to simply survive--began experimenting with new practices he'd learned about from reading and talking with innovative researchers and ranchers. As he and his family struggled to keep the farm viable, they found themselves on an amazing journey into a new type of farming: regenerative agriculture which he shares with you in this book. N° de réf. du vendeur 86013

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