Woman's Day Recipe Remix: Start With 1 Basic Recipe, Get 4 Delicious Dishes - Couverture rigide

Couverture rigide

ISBN 10 : 1618371428 ISBN 13 : 9781618371423

Editeur : Hearst, 2015

A propos du livre

Biographie de l'auteur :

Woman's Day's food coverage is aimed at busy, budget-conscious women who enjoy eating well. The magazine's goal is to educate readers about cooking techniques and ingredients in a time-effective and cost-conscious way so that they can get dinner on the table efficiently and happily. Author Kate Merker has been the Food & Nutrition Director of Woman's Day since August 2010. She worked as a line cook at Bayard's and New York City's famous Gotham Bar and Grill. She has produced food segments for women's lifestyle television programmes as well as assisted renowned cookbook writers with recipe testing and public events.

Présentation de l'éditeur :

Start with one basic recipe, finish with at least four sensational variations! Based on a monthly column in Woman's Day magazine, Recipe Remix takes a basic recipe, technique, or ingredient and shows you how to make multiple exciting variations. Master the perfect chicken cutlet and you have the tools to create an amazing chicken parmesan, a baked chicken, ham and Swiss and two other delicious dinners. Or try whipping up a basic breakfast scone, then choose one of five tasty flavour combinations. From savoury to sweet, this book provides countless ways to mix it up in the kitchen.

À propos de cette édition

• Éditeur: Hearst
• Date d'édition: 2015
• ISBN 10: 1618371428
• ISBN 13: 9781618371423
• Reliure: Relié
• Nombre de pages: 144