Articles liés à Italian Trattoria Cooking
Synopsis
Book by JOHN VARNOM
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
- ÉditeurBook Sales
- Date d'édition1988
- ISBN 10 1850761329
- ISBN 13 9781850761327
- ReliureRelié
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Italian Trattoria Cooking
Edité par
Book Sales November 1988, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Vendeur : Isle of Books, Bozeman, MT, Etats-Unis
Évaluation du vendeur 3 sur 5 étoiles
Hardcover. Etat : Very Good. Etat de la jaquette : Good. N° de réf. du vendeur 219846
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking
Edité par
Book Sales, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Paperback
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. N° de réf. du vendeur GOR005401316
Quantité disponible : 2 disponible(s)
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Italian Trattoria Cooking (A Quintet book)
Edité par
Apple P. 06/10/1988, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de réf. du vendeur 7719-9781850761327
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking (A Quintet book)
Edité par
Apple P., 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Vendeur : Reuseabook, Gloucester, GLOS, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. N° de réf. du vendeur CHL9919858
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking (A Quintet book)
Edité par
Apple P. 06/10/1988, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Vendeur : Bahamut Media, Reading, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9781850761327
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking
Edité par
The Apple Press, London, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : PEND BOOKS, Newton Stewart, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Cloth. Etat : very Good. Etat de la jaquette : Very Good. First Edition. photographic unclipped dustjacket, a little creased to top edge. N° de réf. du vendeur 54232
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking (A Quintet book)
Edité par
Book Sales, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Vendeur : medimops, Berlin, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Etat : very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. N° de réf. du vendeur M01850761329-V
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking (A Quintet book)
Edité par
Apple P., 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Vendeur : Brit Books, Milton Keynes, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Hardcover. Etat : Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. N° de réf. du vendeur 3778508
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking
Edité par
Apple Press, London, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Vendeur : Hackenberg Booksellers ABAA, El Cerrito, CA, Etats-Unis
Évaluation du vendeur 4 sur 5 étoiles
127p., colored illus., lightly chipped dj, quarto format. N° de réf. du vendeur 032092
Quantité disponible : 1 disponible(s)
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Italian Trattoria Cooking
Edité par
The Apple Press, London England, 1988
ISBN 10 : 1850761329
ISBN 13 : 9781850761327
Ancien ou d'occasion
Couverture rigide
Edition originale
Vendeur : The London Bookworm, East Sussex, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Cloth. Etat : Fine. Etat de la jaquette : Near Fine. First Edition. Hardback. This is in some ways a surprising book: in the real Italy, Spaghetti Bolognese is a rarity, sauces are practically unheard of and the only time pasta is the main part of any meal is at the spaghetta, a post-midnight feast! Otherwise it is served at the beginning of the meals, sometimes preceded by antipasti (appetizer). Gnocchi, risotto, polenta or pizza are often served instead of pasta; recipes for these included in this book are Gnocchi with Chicken Livers and Sage, Black Risotto with Cuttlefish and Polenta with Butter and Parmesan. There are also separate sections on meats, chicken, game, fish, vegetables, frittate (Italian omelets) and cheeses and desserts, as well as an introductory chapter detailing some essential basics. The lavishly illustrated recipes are enlivened with tips and asides, to make cooking easier and more interesting. This book is rather more than just a cookbook. It is an honest account of how Italian food is really cooked in Piedmont, in Tuscany, in Sicily, in the Veneto and the Abruzzi. In short, in Italy. Illustrated. 127 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.). N° de réf. du vendeur 071261
Quantité disponible : 1 disponible(s)