Frais de port :
EUR 3,36
Vers Etats-Unis
Frais de port :
EUR 5,37
Vers Etats-Unis
Vendeur : Libros Latinos, Redlands, CA, Etats-Unis
Paperback. Etat : New. 1st ed. 32 mo, wraps, 128p., illus. The cuisine of Patagonia and Tierra del Fuego with much of historical interest. In English and Spanish. N° de réf. du vendeur 143304
Quantité disponible : 1 disponible(s)
Vendeur : HPB-Emerald, Dallas, TX, Etats-Unis
paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. N° de réf. du vendeur S_392163554
Quantité disponible : 1 disponible(s)
Vendeur : BYTOWN BOOKERY, Vars, ON, Canada
Paperback. Etat : Fine+. A Fine+ glossy Paperback. Tightly bound, unmarked pages. "Odd recipes and extravagant meats seasoned with old settlers testimonies and the author own anecdotes. Recetas ins? ? Litas y risue? ? As, carnes extravagantes. Todo condimentado con testimonios de viejos pobladores y las an? ? Cdotas del autor." ; 32mo 4" - 5" tall; 128 pages. N° de réf. du vendeur 27447
Quantité disponible : 1 disponible(s)
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Paperback. Etat : Brand New. bilingual edition. 128 pages. Spanish language. 6.00x4.70x0.30 inches. In Stock. N° de réf. du vendeur __1879568535
Quantité disponible : 1 disponible(s)