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Présentation de l'éditeur :
First published in 1970 and re-issued by Grub Street in 1999, the hardback edition hit the bestseller lists and went on to sell over 15,000 copies and its reappearance was praised by contemporary cookery stars like Nigel Slater, Delia Smith and Simon Hopkinson. Also in that year Margaret Costa was honoured at the prestigious Glenfiddich Awards. The following year theFours Seasons Cookery Book was published in paperback and likewise went on to clock up record sales. Grub Street is now proud to issue a new colour edition redesigned to suit the contemporary market. Margaret Costa's book has stood the test of time and indeed many of those writers who praise her also admit that they have taken their inspiration from her wonderful writing. The book is organized according to the seasons, and within each one there are also themed chapters such as Olives, Comforting Breakfasts or Proper Puddings. This is a modern classic which no cookery collection should be without.
Présentation de l'éditeur :
First published in 1970 and re-issued by Grub Street for the first time in 1996, the new edition hit the bestseller lists and went on to sell over 20,000 copies and its reappearance was praised by contemporary cookery stars like Nigel Slater, Delia Smith and Simon Hopkinson. Also in that year Margaret Costa was honoured at the prestigious Glenfiddich Awards. The book has stood the test of time and indeed many of those writers who praise her also admit that they have taken their inspiration from her wonderful writing. The book is organized according to the seasons, and within each one there are also themed chapters such as Olives, Comforting Breakfasts or Proper Puddings. This is a modern classic which no cookery collection should be without.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
- ÉditeurGrub Street Publishing
- Date d'édition1996
- ISBN 10 1898697418
- ISBN 13 9781898697411
- ReliureRelié
- Nombre de pages377
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Four Seasons Cookery Book
Edité par
Grub Street Publishing
(1996)
ISBN 10 : 1898697418
ISBN 13 : 9781898697411
Neuf
Couverture rigide
Quantité disponible : 1
Vendeur :
Evaluation vendeur
Description du livre Hardcover. Etat : new. New. Fast Shipping and good customer service. N° de réf. du vendeur Holz_New_1898697418
Acheter neuf
EUR 51,48
Autre devise
Image d'archives
Four Seasons Cookery Book
Edité par
Grub Street Publishing
(1996)
ISBN 10 : 1898697418
ISBN 13 : 9781898697411
Neuf
Couverture rigide
Quantité disponible : 1
Vendeur :
Evaluation vendeur
Description du livre Hardcover. Etat : new. New Copy. Customer Service Guaranteed. N° de réf. du vendeur think1898697418
Acheter neuf
EUR 92,74
Autre devise
Image d'archives
Four Seasons Cookery Book
Edité par
Grub Street Publishing
(1996)
ISBN 10 : 1898697418
ISBN 13 : 9781898697411
Neuf
Couverture rigide
Quantité disponible : 1
Vendeur :
Evaluation vendeur
Description du livre Hardcover. Etat : new. New. N° de réf. du vendeur Wizard1898697418
Acheter neuf
EUR 93,47
Autre devise
Image d'archives
FOUR SEASONS COOKERY BOOK
Edité par
Grub Street Publishing
(1996)
ISBN 10 : 1898697418
ISBN 13 : 9781898697411
Neuf
Couverture rigide
Quantité disponible : 1
Vendeur :
Evaluation vendeur
Description du livre Etat : New. New. In shrink wrap. Looks like an interesting title! 2.16. N° de réf. du vendeur Q-1898697418
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EUR 91,60
Autre devise