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Description du livre Paperback or Softback. Etat : New. Amino Acids Function in Plants 0.33. Book. N° de réf. du vendeur BBS-9786202788533
Description du livre Etat : New. N° de réf. du vendeur ABLIING23Apr0316110250376
Description du livre PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9786202788533
Description du livre Etat : New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. N° de réf. du vendeur ria9786202788533_lsuk
Description du livre Etat : New. New! This book is in the same immaculate condition as when it was published 0.42. N° de réf. du vendeur 353-6202788534-new
Description du livre Etat : New. Buy with confidence! Book is in new, never-used condition 0.42. N° de réf. du vendeur bk6202788534xvz189zvxnew
Description du livre Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Amino acids as a precursor to some plant hormones help absorb elements by increasing plant growth and developing the root system. The amino acids production becomes difficult or stopped under adverse environmental conditions , which consumption of amino acids as fertilizer eliminates the need to make it with the plant and makes possible for the plant to use its stored energy for further growth and increase yield and product quality. Amino acids have a significant effect on plant growth and yield by affecting the resistance to environmental stresses, increasing the concentration of chlorophyll and thus affecting photosynthesis. In the carbohydrates-deficient plant, amino acids can act as a source of carbon and energy source, in such a way that certain amino acids releases ammonia, and organic acids, of which amino acids are originally composed. 96 pp. Englisch. N° de réf. du vendeur 9786202788533
Description du livre Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Amino acids as a precursor to some plant hormones help absorb elements by increasing plant growth and developing the root system. The amino acids production becomes difficult or stopped under adverse environmental conditions , which consumption of amino acids as fertilizer eliminates the need to make it with the plant and makes possible for the plant to use its stored energy for further growth and increase yield and product quality. Amino acids have a significant effect on plant growth and yield by affecting the resistance to environmental stresses, increasing the concentration of chlorophyll and thus affecting photosynthesis. In the carbohydrates-deficient plant, amino acids can act as a source of carbon and energy source, in such a way that certain amino acids releases ammonia, and organic acids, of which amino acids are originally composed. N° de réf. du vendeur 9786202788533
Description du livre PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9786202788533
Description du livre Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Salehi Sardoei AliAli Salehi Sardoei, Ph.D. student of Horticultural Sciences, Faculty of Plant Production, Gorgan University of Agriculture and Natural Resources. Expertise: Bioinformatics tools in agriculture, Physiology of stress,. N° de réf. du vendeur 494423741