General Viticulture (Hardback)

A.J. Winkler, James A. Cook, W.M. Kliewer

Edité par University of California Press, 1975
ISBN 10: 0520025911 / ISBN 13: 9780520025912
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Language: English . Brand New Book. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California. Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described. The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book. N° de réf. du libraire

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Synopsis : Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California. Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described. The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.

Synopsis: Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need....

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Détails bibliographiques

Titre : General Viticulture (Hardback)
Éditeur : University of California Press
Date d'édition : 1975
Reliure : Hardback
Etat du livre : New
Edition : 2nd Revised edition.

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A. J. Winkler, James A. Cook, W. M. Kliewer, Lloyd A. Lider
Edité par University of California Press (1974)
ISBN 10 : 0520025911 ISBN 13 : 9780520025912
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Description du livre University of California Press, 1974. Hardcover. État : Good. Satisfaction 100% guaranteed. N° de réf. du libraire mon0001734058

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A. J. Winkler; James A. Cook; W. M. Kliewer; Lloyd A. Lider
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Description du livre University of California Press, 1974. Hardcover. État : Used: Good. N° de réf. du libraire SONG0520025911

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W. M. Kliewer, A. J. Winkler, James A. Cook and Ll
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Winkler, Albert Julius;Cook, James A;Kliewer, W. M.
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Description du livre Univ of California Pr, Berkeley, 1974. Hard Cover. État : Good - Some Age Marks. Etat de la jaquette : Good - Some Wear. heavy book - extra postage may be required Size: 6 1/2" x 9 1/2". N° de réf. du libraire 016051

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A. J. Winkler
Edité par University of California Press 1974-12-13 (1974)
ISBN 10 : 0520025911 ISBN 13 : 9780520025912
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Description du livre University of California Press 1974-12-13, 1974. Hardcover. État : good. Revised & enlarged. 0520025911. N° de réf. du libraire 577122

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Description du livre État : Very Good. This book is in good condition and ready for immediate shipment to any US location by an experienced seller. CDs and Access codes and other peripherals may not be included as is the case with most used books. Thanks for shopping with us. book. N° de réf. du libraire 2585305

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Winkler, A. J.; Cook, James A.; Kliewer, W. M.; Lider, Lloyd A.
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Description du livre University of California Press. Hardcover. État : Fine. 0520025911 Like New Condition. N° de réf. du libraire LN6.0265925

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Winkler, A. J.; Cook, James A.; Kliewer, W. M.; Lider, Lloyd A.
Edité par University of California Press, Berkelely, CA (1974)
ISBN 10 : 0520025911 ISBN 13 : 9780520025912
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Description du livre University of California Press, Berkelely, CA, 1974. Hard Cover. État : Near Fine. Etat de la jaquette : Very Good. A clean, unmarked book with a tight binding. 710 pages. Burgandy colored cloth boards. Slight wear top and bottom of spine, otherwise cover sharp and fine. Slight edge wear to dust jacket. Contents: History; Classification of Grapes; Geographical Distributionof Grape Growing; Climate and Soils; Structure of the Vine; The Physiology of the Vine; The Grape Flower and Berry Set; Development and Composition of Grapes; Propagation; Establishing the Vineyard; Supports for Vines; Training Young Vines; Pruning; Means of Improving Grape Quality; Cultivation, Chemical Weed Control, and Erosion Control; Irrigation; Fertilizer Elements Required by the Vine; Grape Diseases and Disorders; Grape Pests; Harvesting and Packing Table Grapes; Harvesting Wine Grapes; Precooling, Fumigation, and Storage of Table Grapes; Raisins, Grape Varieties; Index. Illustrated with black and white photos and diagrams. April Sale - Prices shown are 20% off throughout the month. N° de réf. du libraire 133533

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Winkler, A. J.; Cook, James A.; Kliewer, W. M.; Lider, Lloyd A.
Edité par University of California Press, U.S.A. (1974)
ISBN 10 : 0520025911 ISBN 13 : 9780520025912
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Description du livre University of California Press, U.S.A., 1974. Hardcover. État : Very Good. Etat de la jaquette : Very Good. edge wear, price clipped on dust jacket. some wrinkling on spine. some wear, rubbing on boards. text is unmarked. binding tight. N° de réf. du libraire 4420384

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