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Musings of a Chinese Gourmet: Food Has Its Place in Culture


Edité par Hutchinson, London, UK, 1954
Etat : Very Good Couverture rigide
Vendeur monobooks (Livingston, NJ, Etats-Unis)

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A propos de cet article

First edition stated 1954. Hardcover in full cloth with Chinese characters on the front cover and title in English on the spine, no DJ. Condition very good, square and tight book, front hinge exposed but holds solid, no internal markings, no names no underlinings no highlights no bent pages, discoloration on cover edges, spine not sunned, no foxing. 12mo, 156 pages. N° de réf. du libraire 007622

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Détails bibliographiques

Titre : Musings of a Chinese Gourmet: Food Has Its ...

Éditeur : Hutchinson, London, UK

Date d'édition : 1954

Reliure : Hardcover

Etat du livre :Very Good

Etat de la jaquette : No Jacket

Edition : 1st Edition

Description de la librairie

Art, Architecture, World an American history, First editions

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