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Titre : The Pecan Cookbook
Éditeur : Sunnyland Farms, Albany, Georgia
Date d'édition : 1969
Reliure : Spiral_bound
Etat du livre : Very Good
Edition : Second Printing
White buckram with red lettering and cover photograph of various pecan dishes. Hint of wear to lightly sunned spine. Text is clean and bright, no marks. Illustrated throughout with black and white photographs. Full-color frontis of Pecan Pie and Pecan Ice Cream Bombe. Includes Helpful Hints about Pecans, and recipes ranging from Appetizers (spreads, sandwiches and soups) to Main Dishes (Rarebit, Souffle, Casseroles), Salads and Dressings, Breads and Conserves (Coffee Cake, Tea Cake, Nut Breads, Fritters), Desserts (Cake, Cookies, a wide variety of candies, and, of course, Pie!) A wonderful cook book for the Pecan lover. N° de réf. du libraire B62611
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