The Pecan Cookbook

Zehr, Farrel J.

Edité par Sunnyland Farms, Albany, Georgia, 1969

A propos de cet article

White buckram with red lettering and cover photograph of various pecan dishes. Hint of wear to lightly sunned spine. Text is clean and bright, no marks. Illustrated throughout with black and white photographs. Full-color frontis of Pecan Pie and Pecan Ice Cream Bombe. Includes Helpful Hints about Pecans, and recipes ranging from Appetizers (spreads, sandwiches and soups) to Main Dishes (Rarebit, Souffle, Casseroles), Salads and Dressings, Breads and Conserves (Coffee Cake, Tea Cake, Nut Breads, Fritters), Desserts (Cake, Cookies, a wide variety of candies, and, of course, Pie!) A wonderful cook book for the Pecan lover. N° de réf. du vendeur B62611

Détails bibliographiques

Titre : The Pecan Cookbook

Éditeur : Sunnyland Farms, Albany, Georgia

Date d'édition : 1969

Reliure : Spiral_bound

Etat : Very Good

Edition : Second Printing