Oversized Green buckram with gilt lettering and embossed title. Appears unread. Text is clean and white, no marks. Profusely illustrated with more than fifty-four luscious full-color photographs. "More than 150 reinterpretations of classic desserts, with recipes that strike the ideal balance between flavor and visual appeal. Among the quick and delicious recipes are those for custards, puddings and trifles, including unexpected variations like Hazelnut Crème Caramel and a Pear Cornmeal Bread Pudding. Hot desserts offer a new look at old favorites, in forms like Orange Poppyseed or Plum Soufflés. Fruits are featured prominently, in dishes like Poached Pears with Walnut Cream or Pear Charlotte. Ice creams come in unexpected flavors like Pumpkin or Ginger, while cakes such as Plum Cardamom Cake or Gingerbread with Warm Apples are simple yet rich." (from the jacket). N° de réf. du vendeur M51514

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Détails bibliographiques

Titre : Stars Desserts

Éditeur : Harpercollins, New York

Date d'édition : 1993

Reliure : Hardcover

Etat : Very Good

Etat de la jaquette : Very Good

Edition : First Printing

A propos de ce titre

Synopsis :

Book by Emily Luchetti

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

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Stars Desserts

Emily Luchetti

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