Description du livre Etat : New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!. N� de r�f. du vendeur OTF-S-9780711239364

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The Kew Gardeners Companion to Growing Herbs The art and science to grow your own herbs Kew Experts

Holly Farrell

Edit� par Frances Lincoln (2019)

ISBN 10 : 0711239363 ISBN 13 : 9780711239364

Neuf Couverture rigide Quantit� disponible : 15

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PBShop.store US
(Wood Dale, IL, Etats-Unis)

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Description du livre HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N� de r�f. du vendeur HU-9780711239364

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The Kew Gardener's Guide to Growing Herbs: The art and science to grow your own herbs (Volume 2) (Kew Experts, 2)

Farrell, Holly; Kew Royal Botanic Gardens

Edit� par Frances Lincoln (2019)

ISBN 10 : 0711239363 ISBN 13 : 9780711239364

Neuf Couverture rigide Quantit� disponible : 1

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Books Unplugged
(Amherst, NY, Etats-Unis)

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Description du livre Etat : New. Buy with confidence! Book is in new, never-used condition. N� de r�f. du vendeur bk0711239363xvz189zvxnew

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The Kew Gardener's Guide to Growing Herbs (Hardcover)

Holly Farrell

Edit� par Quarto Publishing PLC, London (2019)

ISBN 10 : 0711239363 ISBN 13 : 9780711239364

Neuf Couverture rigide Quantit� disponible : 1

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Grand Eagle Retail
(Wilmington, DE, Etats-Unis)

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Description du livre Hardcover. Etat : new. Hardcover. The herbs in this book provide flavours and scents unlike any other: culinary herbs are a living trove of fresh flavours for any cook, with an almost alchemical power to transform the simplest dish. Herbs can be used as seeds, flowers, or leaves; cooked and eaten themselves or used to infuse a dish or drink. They are popping up in artisan gin, ice cubes and cocktail syrups; in foraged dishes and kitchen gardens of the best restaurants as chefs realise that often the only way to capture that elusive flavour is to have home-grown, freshly harvested herbs on their doorstep. With this book these intense flavours can now be a reality for gardeners and food enthusiasts with any size of garden, from an acre to a window box. Underpinned by the authority of the Royal Botanic Gardens, Kew and the expertise of Holly Farrell this book combines practical elements with inspiration and beauty. Find out how to grow herbs in all situations, how to plant, propagate and harvest, then the 80 most exciting herbs are identified, illustrated and their uses explained. This is accompanied by Jason Ingrams specially commissioned photography for 12 projects which show how to develop a herb garden at the next level and use herbs in the most interesting ways from planting a herb roof to making herbal oils. An exquisite mix of practical and giftable gardening reference for beginners and enthusiasts who want to grow herbs beautifully. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N� de r�f. du vendeur 9780711239364

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