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Edité par Bloomsbury Publishing, 2015
ISBN 10 : 1408869330ISBN 13 : 9781408869338
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Livre
Hardcover. Etat : Very Good. Leiths Techniques Bible This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Edité par Bloomsbury Publishing 04/06/2015, 2015
ISBN 10 : 1408869330ISBN 13 : 9781408869338
Vendeur : Bahamut Media, Reading, Royaume-Uni
Livre
Hardcover. Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Edité par London: Bloomsbury, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : MW Books Ltd., Galway, Irlande
Livre Edition originale
First Edition. Near fine cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper. Pages very slightly tanned. Remains particularly well-preserved overall. Physical description: xi, 780 p.: ill.; 25 cm. Notes: Includes bibliographical references and index. Subjects: Leith's School of Food and Wine. Cooking. Cookery. Genre: Cooking. 1 Kg.
Edité par London: Bloomsbury, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : MW Books, New York, NY, Etats-Unis
Livre Edition originale
First Edition. Near fine cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper. Pages very slightly tanned. Remains particularly well-preserved overall. Physical description: xi, 780 p.: ill.; 25 cm. Notes: Includes bibliographical references and index. Subjects: Leith's School of Food and Wine. Cooking. Cookery. Genre: Cooking. 1 Kg.
Edité par Bloomsbury UK, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : SecondSale, Montgomery, IL, Etats-Unis
Livre
Etat : Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Edité par Bloomsbury UK, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : Ergodebooks, Houston, TX, Etats-Unis
Livre
Hardcover. Etat : Used: Good.
Edité par London: Bloomsbury, 2003
Vendeur : BookLovers of Bath, Peasedown St. John, BATH, Royaume-Uni
Hardback in Dust Wrapper. ### IMPORTANT: Weighing 2.1kg. shipping beyond the shores of my utopian country will be by ParcelForce World Wide, and starts at £15.00 Europe/£30.00 Elsewhere (less the displayed cost) for a 5-7 day service, tracked, duties unpaid. ### Hardback in dust wrapper (black boards with gilt titling to the spine) Physically 10" x 7¾" (2.1 kg); (xi) 780pp; Index; Preface by Caroline Waldegrave; A Later Printing. Includes: Menus; Recipes; Diagrams; Tables; ISBN: 978-0-7475-6046-3 || The book is on my shelves and will be carefully packed and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and my beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the bookshop Jack Russells get their supper! My Book #196976|| Condition: Very Good in Very Good Dust Wrapper.
Edité par Bloomsbury UK, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : The Book Spot, Sioux Falls, SD, Etats-Unis
Livre
Hardcover. Etat : New.
Edité par Bloomsbury Pub Ltd, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : GF Books, Inc., Hawthorne, CA, Etats-Unis
Livre
Etat : Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Edité par Bloomsbury Publishing PLC, UK, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : powellbooks Somerset UK., Ilminster, SOM, Royaume-Uni
Membre d'association : IOBA
Livre Edition originale
Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. 1st Edition. This is the ultimate cookery reference book. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. An indispensable book for from a novice to a chef. A good, tight clean copy.
Edité par Bloomsbury UK, 2012
ISBN 10 : 140883183XISBN 13 : 9781408831830
Vendeur : GF Books, Inc., Hawthorne, CA, Etats-Unis
Livre
Etat : Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting.
Edité par Bloomsbury Publishing, 2016
ISBN 10 : 1408869330ISBN 13 : 9781408869338
Vendeur : GF Books, Inc., Hawthorne, CA, Etats-Unis
Livre
Etat : Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting.
Edité par Bloomsbury Pub Ltd, 2003
ISBN 10 : 0747560463ISBN 13 : 9780747560463
Vendeur : GoldenWavesOfBooks, Fayetteville, TX, Etats-Unis
Livre
Hardcover. Etat : new. New. Fast Shipping and good customer service.