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Edité par Lala Maurizio, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : Brook Bookstore On Demand, Napoli, NA, Italie
Livre impression à la demande
Etat : new. Questo è un articolo print on demand.
Edité par Academic Press 2016-10-04, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : Chiron Media, Wallingford, Royaume-Uni
Livre
Paperback. Etat : New.
Edité par Academic Pr, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Livre
Paperback. Etat : Brand New. 164 pages. 9.00x7.25x0.75 inches. In Stock.
Edité par Elsevier Science Publishing Co Inc, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Livre
Paperback / softback. Etat : New. New copy - Usually dispatched within 4 working days.
Edité par Academic Press, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Livre impression à la demande
Etat : New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Edité par Academic Press 2016-10, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : Chiron Media, Wallingford, Royaume-Uni
Livre
PF. Etat : New.
Edité par Academic Press Jan 2017, 2017
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Livre
Taschenbuch. Etat : Neu. Neuware -The Norovirus: Features, Detection and Prevention of Foodborne Disease is a unique and valuable reference for both researchers in industry and students who need to understand how this specific pathogen behaves in order to improve control of food as a transmission of this infectious biological agent. The information in the book provides essential, specific information to help further understand potential new strains of the pathogen, offering detection analysis and prevention strategies of the pathogen to assist in combatting the spread of foodborne illness. Written by national and international experts in the field, this book will be a practical source of information for food scientists, food microbiologists, food technologists, food industry workers, public health workers, and students. Englisch.
Edité par Academic Press Jan 2017, 2017
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : Rheinberg-Buch Andreas Meier eK, Bergisch Gladbach, Allemagne
Livre
Taschenbuch. Etat : Neu. Neuware -The Norovirus: Features, Detection and Prevention of Foodborne Disease is a unique and valuable reference for both researchers in industry and students who need to understand how this specific pathogen behaves in order to improve control of food as a transmission of this infectious biological agent. The information in the book provides essential, specific information to help further understand potential new strains of the pathogen, offering detection analysis and prevention strategies of the pathogen to assist in combatting the spread of foodborne illness. Written by national and international experts in the field, this book will be a practical source of information for food scientists, food microbiologists, food technologists, food industry workers, public health workers, and students. Englisch.
Edité par Elsevier Science Publishing Co Inc, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
Livre impression à la demande
Paperback / softback. Etat : New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Edité par Academic Press Jan 2017, 2017
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Livre
Taschenbuch. Etat : Neu. Neuware - The Norovirus: Features, Detection and Prevention of Foodborne Disease is a unique and valuable reference for both researchers in industry and students who need to understand how this specific pathogen behaves in order to improve control of food as a transmission of this infectious biological agent. The information in the book provides essential, specific information to help further understand potential new strains of the pathogen, offering detection analysis and prevention strategies of the pathogen to assist in combatting the spread of foodborne illness. Written by national and international experts in the field, this book will be a practical source of information for food scientists, food microbiologists, food technologists, food industry workers, public health workers, and students.
Edité par Academic Press, 2016
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
Livre
Paperback. Etat : Like New. Like New. book.
Edité par Academic Press, 2017
ISBN 10 : 0128041773ISBN 13 : 9780128041772
Vendeur : moluna, Greven, Allemagne
Livre
Etat : New. The Norovirus: Features, Detection and Prevention of Foodborne Disease is a unique and valuable reference for both researchers in industry and students who need to understand how this specific pathogen behaves in order to improve control of food a.