Type d'article
Etat
Reliure
Particularités
Pays
Evaluation du vendeur
Edité par Parragon 01/01/1997, 1997
ISBN 10 : 0752522582ISBN 13 : 9780752522586
Vendeur : AwesomeBooks, Wallingford, Royaume-Uni
Livre
Etat : Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Edité par Parragon 01/01/1997, 1997
ISBN 10 : 0752522582ISBN 13 : 9780752522586
Vendeur : Bahamut Media, Reading, Royaume-Uni
Livre
Etat : Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Edité par Parragon, 1997
ISBN 10 : 0752522582ISBN 13 : 9780752522586
Vendeur : Cocksparrow Books, Salisbury, WILTS, Royaume-Uni
Livre
Hardcover. Etat : VG++/VG/ND. y 1st Edn, 1st. Imp. Parragon, 1997-01-01. 1st Edn, 1st. Imp. VG++/VG/ND. Box 17 HARDBACK "SMALL FORMAT," SHIPPED FROM THE UK* Edition: 1st. Thus.* Impression: 1st.* Date of Publication: 1997 * Publisher: * Binding and cover condition: Glossy laminated colour photo cover, black & white titles to spine and face. No bumps or rubs, dewey label to spine, no other visible faults. In clear adhesive protective film wrapper. VG.* Jacket condition: No dust wrapper. ND * Contents condition: Ex school-library but with only single small label to title page. Clean, crisp, tight and bright with no reading wear, no marks to text, slight marks to top edge, otherwise no visible faults. VG++* Illustrations: Colour photos to alternate pages throughout. * Pages: 59 pp. text. i pp. index at rear.* Description: Barbecuing is one of the simplest and most enjoyable ways of preparing food and entertaining family and friends ? there is nothing like the aroma and flavour of barbecued food, and everyone can take turns at the grill. Too often, barbecues consist of only burgers and sausages, but it takes very little effort to provide a delicious range of meat, fish and vegetable dishes to suit every palate.* A NEAR FINE ex school-library copy with minor faults reducing it to VG. No dust jacket.* 0 60 pp. 1997-01-01. n.