Type d'article
Etat
Reliure
Particularités
Pays
Evaluation du vendeur
Edité par Faber and Faber, 1969
ISBN 10 : 0571090788ISBN 13 : 9780571090785
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Livre
Paperback. Etat : Good. Peggie Benton (illustrateur). The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Edité par The Cookery Book Club, 1968
Vendeur : BoundlessBookstore, Wallingford, Royaume-Uni
Etat : Good. DJ may have small chips and tears. Book will have been read but remains clean. Cover may have light wear or slight soiling. Pages may be slightly tanned. May contain inscriptions but text pages will be free from markings.
Edité par Cookery Book Club, 1966
Vendeur : BoundlessBookstore, Wallingford, Royaume-Uni
Etat : Very Good. VG condition book with dust jacket. DJ is clean, has fresh colours and has little wear to edges. Book has clean and bright contents with no markings.
Etat : Good. Most items will be dispatched the same or the next working day. A good conditioin copy published by arrangement with faber & faber. jacket a little worn. Contents clear.
Edité par Cookery Book Club, 1966
Vendeur : BoundlessBookstore, Wallingford, Royaume-Uni
Etat : Good. Light wear to boards. Content is mostly clean with the odd tone mark. DJ with some edge wear, marks and scuffs.
Edité par The Cookery Book Club
Vendeur : Goldstone Rare Books, Llandybie, CARMS, Royaume-Uni
Hardcover. Etat : Good. Photograph available on request.
Edité par The Cookery Book Club
Vendeur : Goldstone Rare Books, Llandybie, CARMS, Royaume-Uni
Hardcover. Etat : Good. No dust jacket. Photograph available on request.
Edité par Faber and Faber for the Cookery Book Club, London, 1966
Vendeur : Cottage Books, MORPETH, Royaume-Uni
Hardcover. Etat : Good FOR AGE. Etat de la jaquette : Good for Age. First Book Club Edition. Translated from the french by Peggie Benton: An excellent reference for the cooking of all types of Game and Fowl including Boar. 190pps In good condition tight and clean no marks or inscriptions Size: 12mo - over 6¾" - 7¾" tall. Book.
Edité par Cookery Book Club, London, 1966
Vendeur : Cottage Books, MORPETH, Royaume-Uni
Cllothboard. Etat : Very Good. No Jacket. First COOKERY BOOK CLUB. Hard Cover. Book Condition: Good. No Jacket. 8vo - over 7¾" - 9¾" tall. Blue boards with gilt titles on spine. No DJ. A little fading to the spine otherwise in good condition. Internally, the pages are still tight, bright and extremely clean and there are no inscriptions Size: 12mo - over 6¾" - 7¾" tall. Book.
Edité par The Cookery Book Club, 1968
Vendeur : World of Rare Books, Goring-by-Sea, SXW, Royaume-Uni
Etat : Good. 1968. No Edition Remarks. 248 pages. Pictorial dust jacket over blue cloth. Contains black and white photographic plates. Pages and plates are lightly tanned and foxed throughout. Occasional thumb-marking present. Binding remains firm. Boards have mild edge wear with slight rubbing to surfaces. Soft crushing to spine ends. Book is slightly forward leaning. Unclipped jacket has light edge wear with chips, tears and creasing. Light tanning to spine and edges. Scuffing and light marking overall.
Edité par Faber and Faber, 1963
Vendeur : BoundlessBookstore, Wallingford, Royaume-Uni
Etat : Good. Boards are clean. Content is clean with light even toning. Good DJ is price clipped.
Edité par Faber and Faber for the Cookery Book Club, London, 1963
Vendeur : Cottage Books, MORPETH, Royaume-Uni
Cllothboard. Etat : Very Good. Etat de la jaquette : A Little Scuffed. 1969 BCA Edition. D/W slightly scuffed Red coverboard with gilt lettering slightly bumped to spine. Unpriced. 208pgs. Tight leaves. Adapted from the French and illustrated by Peggie Benton. A guide to cooking, preparing and buying meat written from the perspective of wartime austerity but with practical information and recipes which are still relevant and enjoyable today. 208 pps some black with white illustrations. Overall VG Size: 12mo - over 6¾" - 7¾" tall. Book.
Edité par Rand McNally, 1967
Vendeur : Bibliohound, Carlsbad, CA, Etats-Unis
Edition originale
First Printing. HardCover in DustJacket. VERY GOOD PLUS/VERY GOOD. Clean, Tight and Unmarked.
Edité par Faber & Faber, 1966
Vendeur : World of Rare Books, Goring-by-Sea, SXW, Royaume-Uni
Edition originale
Etat : Good. 1966. First Edition. 248 pages. No dust jacket. Grey cloth boards with gilt lettering to spine. Black and white photographic plates throughout. Binding remains firm. Crinkling to pages at gutters. Pencil inscription to front endpaper. Pages remain bright and clear with minimal tanning. Light thumb marking present. Occasional foxing. Boards have mild edge wear with slight rubbing to surfaces. There is bumping to corners and crushing to spine ends. Tanning to spine and edges. Price sticker to front. Book has a slight forward lean.
Edité par USA Rand McNally C1966/67., 1966
Vendeur : Ann Wendell, Bookseller, Oroville, CA, Etats-Unis
vg/vg, tiny spot on cover/pencil scribble on back endpaper's. dj lite edgewear/small spot, else bright & tight book, index. 1st US print edition. Binding is green cloth.
Edité par Cookery Book Club, London, 1969
ISBN 10 : 0571069444ISBN 13 : 9780571069446
Vendeur : Stephen Dadd, Ashford, Royaume-Uni
Livre
Hardcover. Etat : Very Good. Etat de la jaquette : Good +. Peggie Benton (illustrateur). Book Club (BCE/BOMC). 208pp. HARDCOVER. Moderate external wear/tears to d/w. Internally VG. No inscriptions. D/w will be improved where possible & supplied in protective sleeve. Will appear smart when work completed. Size: 8vo - over 73/4" - 93/4" tall. Book.
Edité par Cookery Book Club, London, 1968
Vendeur : Cotswold Internet Books, Cheltenham, Royaume-Uni
Book Club ed. End papers & fore-edge a little foxed; owner's name; spine faded at foot; dust jacket worn at edges, with some foxing. Used - Very Good. VG hardback in Good dustjacket.
Edité par Faber and Faber for The Cookery Book Club, London, 1966
Vendeur : Books & Bygones, Reading, Royaume-Uni
Livre
Hardback. Etat : Very Good. Etat de la jaquette : Very Good. 5.5 x 8"; 190 pages; green cloth with gilt title; dustwrapper; vg/vg;
Edité par Rand McNally, 1967
Vendeur : Hammonds Antiques & Books, St. Louis, MO, Etats-Unis
Hardcover. Etat : Very Good. Etat de la jaquette : Good.
Edité par Cookery Book Club, 1968
Vendeur : Leabeck Books, Steventon, OXON, Royaume-Uni
Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. Book Club Edition. London: Cookery Book Club, 1968. First published by Faber & Faber in 1966. 248p. 8 black & white plates. A very good copy, slight browning to some page edges, in a dust jacket scuffed and worn at extremities.
Edité par CBC, 1968
Vendeur : Cambridge Rare Books, Cambridge, GLOUC, Royaume-Uni
Hardback. Etat : VERY GOOD. 1968. CBC. Second. VG/Good edgewear. 9X5.5. 248pp. 8 b/w photos.
Edité par Cookery Book Club, 1968
Vendeur : Cambridge Rare Books, Cambridge, GLOUC, Royaume-Uni
Hardback. Etat : VERY GOOD. 1968. Cookery Book Club. Book- VG, gilt titles on spine. 9x5.5. 248pp. Some b/w illus.
Edité par Cookery Book, 1968
Vendeur : Cambridge Rare Books, Cambridge, GLOUC, Royaume-Uni
Hardback. Etat : VERY GOOD. 1968. Cookery Book. Hard Cover. Book-VG. DJ-VG. 9x5.5. 248pp 8 b/w plates.
Edité par The Cookery Book Club, London, 1968
Vendeur : The Bookstore, Belfast, Royaume-Uni
Livre
Hardcover. Etat : Very Good. Etat de la jaquette : Good. Very good condition, light wear & marks. Dust wrapper - Good used condition, light wear & marks.
Edité par The Country Book Club, London, UK, 1968
Vendeur : Sarah Zaluckyj, KINGTON, Royaume-Uni
Livre
Hardcover. Etat : Good ++/Very Good. Etat de la jaquette : Dustjacket Good ++. 190 pages. B&W plates. Cream and white background dustjacket with and cream spine. Some wear to edges of dustjacket. Clean and tidy green hardback binding with light wear to boards' corners and spine-ends. Light foxing areas to both sets of endpapers o/w pages clean and tidy.
Edité par The Country Book Club, London, UK, 1967
Vendeur : Sarah Zaluckyj, KINGTON, Royaume-Uni
Livre
Hardcover. Etat : Good ++/Very Good. Etat de la jaquette : Dustjacket Good ++. 208 pages. B&W plates. Cream and grey-hued background dustjacket with red illustrations to front and cream spine. Some wear to edges of dustjacket. Clean red hardback binding with light wear to boards' corners and spine-ends. Light foxing areas to both sets of endpapers o/w pages clean and tidy.
Edité par The Cookery Book Club, London, UK, 1968
Vendeur : Sarah Zaluckyj, KINGTON, Royaume-Uni
Livre
Hardcover. Etat : Good ++/Very Good. Etat de la jaquette : Dustjacket Good ++. 248 pages. B&W plates. White background dustjacket with royal blue illustrations to front and royal blue spine. Some wear to edges of dustjacket. Clean blue hardback binding with light wear to boards' corners and spine-ends. Light foxing/browning areas to both sets of endpapers o/w pages clean and tidy.
Edité par Cookery Book Club, 1966
Vendeur : Simply Read Books, Boat Of Garten, Royaume-Uni
Livre
Hardback. Etat : Very Good. Etat de la jaquette : Very Good. 1966 Cookery Book Club edition hardback, with dj; Very Good, clean and bright copy, just shelf-aged to top page edge, with Very Good dj; UK dealer, immediate dispatch.
Edité par Faber and Faber Limited, London, 1966
Vendeur : Ryde Bookshop Ltd, Isle of Wight, Royaume-Uni
Livre Edition originale
Hardcover. Etat : Good. Etat de la jaquette : Good. 1st Edition. Firmly bound, blue cloth boards. Dust spotting on cover. on the end papers and on the last couple of pages. Small handling wear on jacket.
Edité par Cookery Book Club, 1968
Vendeur : BookLovers of Bath, Peasedown St. John, BATH, Royaume-Uni
Hardback in Dust Wrapper. Hardback in dust wrapper (blue boards with gilt titling to the spine) Physically 8¾" x 5½ (0.6 kg); 248pp; Index; Includes: Black & white photographs on individual leaves; || The book is on my shelves and will be carefully packed and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and my beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the bookshop Jack Russells get their supper! My Book #144497|| Condition: Good in Poor Dust Wrapper. Edges of the dust wrapper somewhat ruffled, several nicks and chips with a little loss.