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Edité par Little Brown & Company, 2016
ISBN 10 : 0316284327ISBN 13 : 9780316284325
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
Livre
Etat : Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Offres neuf à partir de EUR 16,51
Offres d'occasion à partir de EUR 9,95
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Edité par Little, Brown and Company, 2015
ISBN 10 : 0316284300ISBN 13 : 9780316284301
Vendeur : Goodwill Books, Hillsboro, OR, Etats-Unis
Livre
Etat : VeryGood. Minimal signs of wear.
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Offres d'occasion à partir de EUR 10,50
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Edité par Saltyard Books, 2014
ISBN 10 : 144475467XISBN 13 : 9781444754674
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Livre
Paperback. Etat : Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
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Offres neuf à partir de EUR 29,44
Offres d'occasion à partir de EUR 11,18
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Edité par Pavilion Books, 2021
ISBN 10 : 1911641328ISBN 13 : 9781911641322
Vendeur : SecondSale, Montgomery, IL, Etats-Unis
Livre
Etat : Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Offres neuf à partir de EUR 22,35
Offres d'occasion à partir de EUR 19,38
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Edité par Pavilion Books, 2019
ISBN 10 : 1911595660ISBN 13 : 9781911595663
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Livre
Etat : Good. Most items will be dispatched the same or the next working day. Ex library copy with usual stamps & stickers.
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Edité par Hodder & Stoughton, 2015
ISBN 10 : 1444735004ISBN 13 : 9781444735000
Vendeur : SecondSale, Montgomery, IL, Etats-Unis
Livre
Etat : Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Offres neuf à partir de EUR 29,59
Offres d'occasion à partir de EUR 23,82
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Hardcover. Etat : Fine. 1st Edition. As in photos.
Edité par Pavilion 2021, 2021
Vendeur : Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, Nouvelle-Zélande
Membre d'association : IOBA
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
Vendeur : Rob Kok Old Books & Prints, Loosdrecht, NH, Pays-Bas
Utrecht/Antwerpen, Kosmos, 2017. 303 blz. Gekl.ills. Gebonden. Fraai. #9789021564739. [163857].
Edité par London, 2014
Vendeur : James M Pickard, ABA, ILAB, PBFA., LEICESTER, Royaume-Uni
Signé
(London: SaltYard Books 2014). SIGNED COPY. A very fine copy. As new. Not issued with a dustwrapper. Signed to the half-title page by one of the co-authors. ISBN: 978-1-444-75467-4. Rare, Signed. Photographs/scans available upon request. Signed by Author.
Edité par HarperCollins Publishers, London, GB, 2021
ISBN 10 : 1911641328ISBN 13 : 9781911641322
Vendeur : Topping & Company Booksellers, Bath, Royaume-Uni
Livre Edition originale Signé
hard. Etat : fine. Etat de la jaquette : fine. Signed first edition (First edition, first printing, signed by the author) SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022 The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way. Fire has always seasoned Sarit and Itamar’s food – both at home and in their own grill house, Honey & Smoke – and now you too will fall in love with this comforting, no-fuss, fare. Organised into five ingredient-led chapters (Fruit & Vegetables; Fish & Seafood; Birds; Lamb & Other Meats; and Bread & Unmissables), it couldn’t be easier to create a simple mouth-watering meal for two or a joyful feast for your friends and family. From grilled peaches with almond tahini and charred endive, figs with manouri cheese and pomegranate sauce, prawns in honey and fresh coriander, and smoked short ribs, the scent and flavour created by the meeting of heat, wood, flesh and plant will never fail to lend your food a special, magical quality. You’ll also find five city features on Alexandria, Egypt; Amman, Jordan; Acre, Israel; Adana, Turkey; and Thessaloniki, Greece, all bursting with inspiration from the best fire-fuelled eateries each destination has to offer – from the greatest grill houses to the humblest roadside kebab joints, balcony culture and open fires on shores. Complete with culinary souvenirs including beautiful ingredient combinations, age-old tricks and techniques, curious kitchen tools, and clever ‘rainy day’ advice on how to recreate the dishes using a conventional oven or stovetop, heat the coals, come together and cook with the flavour of smoke.
Edité par Saltyard Books, London, 2015
Vendeur : Saffron Books, Ely, Cambridgeshire., Royaume-Uni
Edition originale Signé
Hardcover. Etat : New. Illustrated with Photographs (illustrateur). First Edition/First Printing. An unread copy direct from the publisher, signed by both authors to the title page. Honey & Co, the famous London restaurant, food from the Middle East. Our day is marked by what comes out of the pastry section, and there's always something good on the way: sticky cherry and pistachio buns in the mornings: a loaf of rich dough rolled with chocolate, hazelnuts and cinnamon that comes out of the oven fresh for elevenses. Lunch is a crisp, crumbly shell of pastry filled with spiced lamb or burnt aubergine, and at teatime there are cookies, cheesecakes and fruit cakes. After dinner there might be poached peaches with roses or something more traditional - sweet and salty Knafe drenched in orange blossom syrup. There's something sweet, something in the oven for everyone, all day long - welcome to Honey & Co. Signed by both authors. Book.