Type d'article
Etat
Reliure
Particularités
Livraison gratuite
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Evaluation du vendeur
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : BookHolders, Towson, MD, Etats-Unis
Livre
Etat : Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: First ] Publisher: Free Press Pub Date: 7/13/2010 Binding: Spiral-Bound Pages: 303 First edition.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Livre
Etat : Very Good. Spi. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Livre
Etat : Good. Spi. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Livre
Etat : Good. Spi. Used book that is in clean, average condition without any missing pages.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : SecondSale, Montgomery, IL, Etats-Unis
Livre
Etat : Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-Unis
Livre
Hardcover. Etat : Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 3.25.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : ThriftBooks-Dallas, Dallas, TX, Etats-Unis
Livre
Hardcover. Etat : Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 3.25.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : The Maryland Book Bank, Baltimore, MD, Etats-Unis
Livre
hardcover_spiral. Etat : Like New. Spi.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : HPB-Ruby, Dallas, TX, Etats-Unis
Livre
hardcover_spiral. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Livre
Etat : Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Wonder Book, Frederick, MD, Etats-Unis
Livre
Etat : Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Ergodebooks, Houston, TX, Etats-Unis
Livre
Hardcover. Etat : Good. A lush, beautifully illustrated guide with more than 150 recipes inspired by the finest seasonal ingredients for unforgettable entertaining throughout the year.A compendium of the very best recipes from the Williams-Sonoma bestselling Entertaining series, Williams-Sonoma Entertaining with the Seasons provides delicious recipes and stylish ideas for any occasion, from sophisticated dinner parties to laid-back barbecues to fabulous cocktail fetes, any time of the year.Arranged by season so cooks can easily find recipes for the available ingredients, Williams-Sonoma Entertaining with the Seasons offers ideas for everything from Drinks & Starters through Desserts. Springtime produce is showcased with simple dishes like crostini topped with fava bean spread, succulent roast chicken with tender spring vegetables, and a rustic strawberry rhubarb galette. As the weather heats up, cool off with sweet-and-sour margaritas, a colorful caprese salad, and crowd pleasing pan-seared sea bass with herb butter sauce. During the autumn months, bring warmth to the dinner table with clove-spiked apple cider, rich butternut squash soup, and mouth-watering roast turkey with gravy. Wintertime calls for sparkling cocktails and festive foods like cucumber rounds with fresh crab, an impressive standing rib roast, and spicy gingerbread with whipped cream.Packed with tips and sidebars on everything from setting the table to organizing a home bar, Entertaining with the Seasons features 300 stunning photographs and a convenient lay-flat wire-o design that makes this book as functional as it is beautiful, and a sheer pleasure to cook from, whatever the occasion may be.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : HPB Inc., Dallas, TX, Etats-Unis
Livre
hardcover_spiral. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : WorldofBooks, Goring-By-Sea, WS, Royaume-Uni
Livre
Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Irish Booksellers, Portland, ME, Etats-Unis
Livre
Etat : Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : BooksByLisa, Highland Park, IL, Etats-Unis
Livre
Hardcover. Etat : New. STORED NEW THREE RING BINDER. Book.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : Ergodebooks, Houston, TX, Etats-Unis
Livre
Hardcover. Etat : New. A lush, beautifully illustrated guide with more than 150 recipes inspired by the finest seasonal ingredients for unforgettable entertaining throughout the year.A compendium of the very best recipes from the Williams-Sonoma bestselling Entertaining series, Williams-Sonoma Entertaining with the Seasons provides delicious recipes and stylish ideas for any occasion, from sophisticated dinner parties to laid-back barbecues to fabulous cocktail fetes, any time of the year.Arranged by season so cooks can easily find recipes for the available ingredients, Williams-Sonoma Entertaining with the Seasons offers ideas for everything from Drinks & Starters through Desserts. Springtime produce is showcased with simple dishes like crostini topped with fava bean spread, succulent roast chicken with tender spring vegetables, and a rustic strawberry rhubarb galette. As the weather heats up, cool off with sweet-and-sour margaritas, a colorful caprese salad, and crowd pleasing pan-seared sea bass with herb butter sauce. During the autumn months, bring warmth to the dinner table with clove-spiked apple cider, rich butternut squash soup, and mouth-watering roast turkey with gravy. Wintertime calls for sparkling cocktails and festive foods like cucumber rounds with fresh crab, an impressive standing rib roast, and spicy gingerbread with whipped cream.Packed with tips and sidebars on everything from setting the table to organizing a home bar, Entertaining with the Seasons features 300 stunning photographs and a convenient lay-flat wire-o design that makes this book as functional as it is beautiful, and a sheer pleasure to cook from, whatever the occasion may be.
Edité par Free Press, 2010
ISBN 10 : 1439186863ISBN 13 : 9781439186862
Vendeur : The Book Spot, Sioux Falls, SD, Etats-Unis
Livre
Hardcover-spiral. Etat : New.