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Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Century Bookstore, Izmir, Turquie
Livre
Hardcover. Etat : New.
Edité par Burleigh Dodds, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-Uni
Livre
Etat : VeryGood. Most items will be dispatched the same or the next working day.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Livre
Etat : New.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Basi6 International, Irving, TX, Etats-Unis
Livre
Etat : Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Brook Bookstore, Milano, MI, Italie
Livre
Etat : new.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : booksXpress, Bayonne, NJ, Etats-Unis
Livre
Hardcover. Etat : new.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : GreatBookPricesUK, Castle Donington, DERBY, Royaume-Uni
Livre
Etat : New.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Livre impression à la demande
Etat : New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Books Puddle, New York, NY, Etats-Unis
Livre
Etat : New.
Edité par Burleigh Dodds Science Publishing Limited, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Livre
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Lucky's Textbooks, Dallas, TX, Etats-Unis
Livre
Etat : New.
Edité par Burleigh Dodds Science Pub, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Livre
Hardcover. Etat : Brand New. 480 pages. 9.00x6.25x1.00 inches. In Stock.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Livre
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Majestic Books, Hounslow, Royaume-Uni
Livre
Etat : New.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : GreatBookPricesUK, Castle Donington, DERBY, Royaume-Uni
Livre
Etat : As New. Unread book in perfect condition.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
Livre
Hardcover. Etat : Like New. Like New. book.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
Livre
Etat : As New. Unread book in perfect condition.
Edité par Burleigh Dodds Science Publishing Limited, Cambridge, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : CitiRetail, Stevenage, Royaume-Uni
Livre
Hardcover. Etat : new. Hardcover. "Needless to say, such a book is timely as it provides a valuable account of modern food safety management in poultry processing, coupled with the key elements of sustainable production systems." - Poultry ProductionTo meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems and complex supply chains have increased the risk of rapid transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on safety, quality and sustainability issues in poultry production. Part 1 discusses risks from pathogens, detection and safety management on farms and in slaughterhouse operations. Part 2 looks at ways of enhancing the flavour, colour, texture and nutritional quality of poultry meat. Finally, the book reviews the environmental impact of poultry production.Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review poultry breeding, nutrition, health and welfare. Poultry production faces many challenges. This collection starts by reviewing safety, including detection, prevention and control of zoonoses in poultry flocks. It also discusses key aspects of quality such as meat flavour as well wider issues such as the environmental impact of poultry production. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Edité par Burleigh Dodds Science Publishing Limited, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : moluna, Greven, Allemagne
Livre impression à la demande
Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Poultry production faces many challenges. This collection starts by reviewing safety, including detection, prevention and control of zoonoses in poultry flocks. It also discusses key aspects of quality such as meat flavour as well wider issues such as the e.
Edité par Burleigh Dodds Science Publishing, 2016
ISBN 10 : 1786760649ISBN 13 : 9781786760647
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Livre impression à la demande
Buch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Poultry production faces many challenges. This collection starts by reviewing safety, including detection, prevention and control of zoonoses in poultry flocks. It also discusses key aspects of quality such as meat flavour as well wider issues such as the environmental impact of poultry production.