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A History of Agriculture and Prices in England 7 Volume Set in 8 Pieces: From the Year After the Oxford Parliament (1259) to the Commencement of the Continental War (1793) (Paperback)

James E. Thorold Rogers

Edité par Cambridge Library Collection, United Kingdom, 2011
ISBN 10: 1108036597 / ISBN 13: 9781108036597
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Titre : A History of Agriculture and Prices in ...

Éditeur : Cambridge Library Collection, United Kingdom

Date d'édition : 2011

Reliure : Paperback

Etat du livre : New

Edition : Reprint.

Description :

Language: English . Brand New Book. Since early times, agriculture has been pivotal to England s economy. This seven-volume, eight-piece set compiled by the economist James E. Thorold Rogers (1823-90), represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. Published between 1866 and 1902 (Volume 7 having been edited by Rogers son and published after his death), the whole work provides the statistical basis for research into English agrarian history, and essays which help to interpret the raw data. N° de réf. du libraire AAA9781108036597

A propos du livre :

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Synopsis : Since early times, agriculture has been pivotal to England's economy. This seven-volume, eight-piece set compiled by the economist James E. Thorold Rogers (1823?90), represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. Published between 1866 and 1902 (Volume 7 having been edited by Rogers' son and published after his death), the whole work provides the statistical basis for research into English agrarian history, and essays which help to interpret the raw data.

Description du livre: This immensely detailed eight-piece compilation documents the fluctuating prices of agricultural produce in England between the thirteenth and eighteenth centuries. Published between 1866 and 1902, it provides data on the prices of agricultural commodities which were crucial to the British economy, and essays which help to interpret the raw data.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

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