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Sugar Beet (Hardback)

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ISBN 10: 140511911X / ISBN 13: 9781405119115
Edité par John Wiley and Sons Ltd, United Kingdom, 2006
Neuf(s) Etat : New Couverture rigide
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A propos de cet article

Language: English . Brand New Book. Sugar beet, alongside sugar cane, is the main source of sugar across the world. Grown widely in Europe, North and South America, Asia and parts of North Africa, the crop is at the core of a multi-billion dollar global industry. A. Philip Draycott has gathered 32 international experts to create this defining text, providing a comprehensive review of the latest research in a clear and accessible form. N° de réf. du libraire AAH9781405119115

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Détails bibliographiques

Titre : Sugar Beet (Hardback)

Éditeur : John Wiley and Sons Ltd, United Kingdom

Date d'édition : 2006

Reliure : Hardback

Etat du livre :New

Edition : Revised..

A propos de ce titre

Synopsis :

Sugar beet, alongside sugar cane, is the main source of sugar across the world. Grown widely in Europe, North and South America, Asia and parts of North Africa, the crop is at the core of a multi-billion dollar global industry.

A. Philip Draycott has gathered 32 international experts to create this defining text, providing a comprehensive review of the latest research in a clear and accessible form, providing the reader with:

  • Definitive account of this major world crop

  • Coverage of all aspects of successful sugar beet growing

  • Over 2,500 references from international literature

  • Colour images to assist in the identification of sugar beet pests, diseases and nutrient deficiencies

All those involved with the crop, including growers and processors, sugar beet and sugar organisations and society members will find this book to be an invaluable resource. Agricultural and plant scientists, food scientists and technologists and all libraries in research institutions where these subjects are studied and taught will find it a valuable addition to their shelves.

Review:

"The editor has done well to ensure a consistent and high quality throughout. The style will engage lead practitioners and advisors, as well as students and researchers."
Experimental Agriculture

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