Articles liés à Food Technology

Food Technology - Couverture souple

Inglis, Janet; Plews, Sue

 
9780003294903: Food Technology

Synopsis

Written to support GCSE Food Technology and GNVQ Manufacturing, Food Technology provides all the necessary skills and knowledge required to design and make quality food products.

The book includes:

  • Skills linking food manufacturing in the real world so pupils can understand the relevance of their work
  • In-depth studies of new food products
  • Thorough coverage of all major topics from exam boards

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.