Principles of Vegetable Crop Production - Couverture souple

Fordham, R.; Biggs, A.G.

 
9780003830149: Principles of Vegetable Crop Production
Couverture souple
ISBN 10 : 0003830144 ISBN 13 : 9780003830149
Editeur : Collins, 1987

Synopsis

During the past 40 years, there have been major changes in the commercial production of vegetables. Many scientific and technical developments have occurred in this time and production has moved from small-scale market gardens to large, farm-scale enterprises. This book sets out the principles of commercial vegetable production. Consideration is given to: locational and climatic factors; the influence of soil; nutritional requirements; aspects of plant propagation and establishment; mechanization; pest, disease and weed control; irrigation; harvesting; storage and marketing systems. Many examples are provided throughout the book, and references are given to enable the reader to follow up particular interests in greater depth.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Collins
Date d'édition
1987
Langue
anglais
ISBN 10 
0003830144
ISBN 13 
9780003830149
Reliure
Broché
Nombre de pages
250
Coordonnées du fabricant
non disponible
Personne responsable
Simone Casetta
casetta@mondadori.it

Via Mondadori 1,
Segrate Milano
20090
Italie

Autres éditions populaires du même titre

9780632036318: Principles of Vegetable Crop Production

Edition présentée

ISBN 10 :  0632036311 ISBN 13 :  9780632036318
Editeur : Blackwell Science Ltd, 1995
Couverture souple