National 4/5 Health and Food Technology: Comprehensive Textbook to Learn Cfe Topics - Couverture souple

Hepburn, Edna; Smith, Lynn; Leckie

Couverture souple

ISBN 10 : 0008282218 ISBN 13 : 9780008282219

Editeur : HarperCollins, 2018

Synopsis

Exam Board: SQA
Level: N4/5
Subject: Health & Food Technology

• Full coverage of National 4 and 5 course specifications with list of learning intentions
• Attractive layout with clear text features
• National 5 content clearly marked for differentiation
• Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention
• What the examiner/assessor is looking for to help teachers & students feel secure
• Exam-style questions with worked answers and examiners commentary, self-assessment
• Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students
• Active learning ideas: ‘You Should Already Know’, lists for student to check they are confident with before proceeding AND ‘Make the link’ highlights links between the topic and other areas of the course and/or across different subjects
• Assessment questions, exemplar work, model answers, suggested topic work
• Teacher Notes Answers online. PDF format

A propos du livre

Commentaires

National 4 Health and Food Technology

National 5 Health and Food Technology

Détails de l'édition

• Éditeur: HarperCollins
• Date d'édition: 2018
• Langue: anglais
• ISBN 10: 0008282218
• ISBN 13: 9780008282219
• Reliure: Broché
• Numéro d'édition: 2
• Nombre de pages: 240
• Coordonnées du fabricant: HarperCollins Publishers, Product Safety Manager; enquiries@harpercollins.ie; ; HarperCollins, Macken House, 39/40 Mayor Street Upper; Dublin 1; D01 C9W8; Irlande