The third book in Steve Ettlinger's series of illustrated consumer guides which includes "Garden Centers and Hardware Stores", "The Kitchenware Book" explains more than 700 items, almost all of which are illustrated, with descriptions, tips on what to buy and how to use them and whether an item is really useful or just for the pros. Ettlinger breaks the subject into four categories: preparation items like knives, mixers, measuring and grating tools; cooking items such as pots, pans and ovenware; beverage and serving items for everything from coffee and tea to mixed drinks; and, finally, kitchen accessories including cleaning tools, storage bins and kitchen kitsch. For the the most popular items like knives and pots and pans, there are detailed introductions discussing their construction, advice on what to look for when buying them and explanations of all the high-tech materials they're made from, like forged high carbon steel or Teflon. Whether Ettlinger is explaining the difference between a spatula and a turner, describing the different types of whisks, or explaining why an egg lifter and a spaghetti fork are basically the same, "The Kitchenware Book" aims to be everything any cook would need to know to make sense of the dizzying array of kitchenware available.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
EUR 5,38 expédition vers Etats-Unis
Destinations, frais et délaisEUR 4,07 expédition vers Etats-Unis
Destinations, frais et délaisVendeur : gigabooks, Spokane, WA, Etats-Unis
Hard Cover. Etat : Very Good. Etat de la jaquette : Very Good. Strimban, Robert (illustrateur). First Edition. Hard Cover -- VG/VG -- Book and dust jacket are clean and bright -- 466 pages with index and illustrations throughout -- First Edition w/full # string and original price of 30.00 present. N° de réf. du vendeur 319897
Quantité disponible : 1 disponible(s)
Vendeur : Abacus Bookshop, Pittsford, NY, Etats-Unis
hardcover. Etat : Fine copy in fine dust jacket. Profusely illustrated (illustrateur). 1st. Small 4to, 466 pp. N° de réf. du vendeur 101327
Quantité disponible : 1 disponible(s)
Vendeur : LINDA'S BOOKS AND STUFF, SEBRING, FL, Etats-Unis
Hardcover. Etat : New. Strimban, Robert (illustrateur). New. Hardback. 1992. Dust jacket included and contains some shelf wear and a small tear on DJ. Professional book dealer with storefront since 2001. All orders are processed promptly and packaged with care. Ships in 1-2 business days. N° de réf. du vendeur 002490
Quantité disponible : 1 disponible(s)
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
Etat : Good. Strimban, Robert (illustrateur). Used book that is in clean, average condition without any missing pages. N° de réf. du vendeur 38730981-6
Quantité disponible : 1 disponible(s)
Vendeur : Riverow Bookshop, Owego, NY, Etats-Unis
Leatherette w/DJ. Etat : VG/VG. Black & White Illustrations (illustrateur). First Printing. New York, NY: Macmillan Publishing Company. VG/VG. (1993). First Printing. Leatherette w/DJ. Sm 4to., 466 pp., shelfwear . N° de réf. du vendeur BOOKS269772
Quantité disponible : 1 disponible(s)
Vendeur : Virginia Martin, aka bookwitch, Concord, CA, Etats-Unis
Etat : Collectible, Fine. Etat de la jaquette : Fine. Robert Strimban (illustrateur). Small quarto, hardcover, fine in fine gray pictorial dj. First printing. 466 pp, illustrations, appendixes, index. explains more than 700 items, almost all of which are illustrated, with descriptions, tips on what to buy and how to use them and whether an item is really useful or just for the pros. Ettlinger breaks the subject into four categories: preparation items like knives, mixers, measuring and grating tools; cooking items such as pots, pans and ovenware; beverage and serving items for everything from coffee and tea to mixed drinks; and, finally, kitchen accessories including cleaning tools, storage bins and kitchen kitsch. For the most popular items like knives and pots and pans, there are detailed introductions discussing their construction, advice on what to look for when buying them and explanations of all the high-tech materials they're made from, like forged high carbon steel or Teflon. Book. N° de réf. du vendeur 60769
Quantité disponible : 1 disponible(s)
Vendeur : RiverRaisinBooks, Dundee, MI, Etats-Unis
hardcover. Etat : New. Strimban, Robert (illustrateur). N° de réf. du vendeur 240807148
Quantité disponible : 1 disponible(s)
Vendeur : Books & Bygones, Reading, Royaume-Uni
Hardcover. Etat : As New. Etat de la jaquette : As New. Strimban, Robert (illustrateur). First Edition. "The Kitchenware Book" explains more than 700 items, almost all of which are illustrated, with descriptions, tips on what to buy and how to use them and whether an item is really useful or just for the pros. Ettlinger breaks the subject into four categories: preparation items like knives, mixers, measuring and grating tools; cooking items such as pots, pans and ovenware; beverage and serving items for everything from coffee and tea to mixed drinks; and, finally, kitchen accessories including cleaning tools, storage bins and kitchen kitsch. For the most popular items like knives and pots and pans, there are detailed introductions discussing their construction, advice on what to look for when buying them and explanations of all the high-tech materials they're made from, like forged high carbon steel or Teflon. Whether Ettlinger is explaining the difference between a spatula and a turner, describing the different types of whisks, or explaining why an egg lifter and a spaghetti fork are basically the same, "The Kitchenware Book" aims to be everything any cook would need to know to make sense of the dizzying array of kitchenware available. N° de réf. du vendeur 14296
Quantité disponible : 1 disponible(s)
Vendeur : Aardvark Rare Books, Bucknell, SHROP, Royaume-Uni
hardcover. Etat : Very Good. Strimban, Robert (illustrateur). **HARDBACK** In unclipped dustjacket No stamps or inscriptions; N° de réf. du vendeur mon0000362502
Quantité disponible : 1 disponible(s)