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Spreads, Toppers & Dips: 100 New, Classic and International Recipes for the Ideal Party Food - Couverture souple

Rozas, Diane

 
9780028610030: Spreads, Toppers & Dips: 100 New, Classic and International Recipes for the Ideal Party Food

Synopsis

The one hundred recipes include new ideas for herb and spice spreads, flavoured butters, seafood toppers, vegetable dips, cheese spreads and much more, including several low-fat suggestions. The author advises on which ingredients should be kept on hand as well as which recipes fit different occasions.

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