Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard - Couverture rigide

Olney, Richard

9780060169220: Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

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ISBN 10 : 0060169222 ISBN 13 : 9780060169220

Editeur : Harpercollins, 1994

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�diteur: Harpercollins
Date d'�dition: 1994
Langue: anglais
ISBN 10: 0060169222
ISBN 13: 9780060169220
Reliure: Reli�
Coordonn�es du fabricant: non disponible
Personne responsable: WordUnited GmbH
distribution@wordunited.com

Theodorstrasse 105
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Allemagne

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard

Edit� par Harpercollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard

Edit� par Harpercollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard

Edit� par Harpercollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard

Edit� par Harpercollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard

Edit� par HarperCollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

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hardcover. Etat : Very Good. Etat de la jaquette : Very Good. HarperCollins, 1994; stated Homestyle/Book-of-the-Month Club selection, despite first edition indications on copyright page; xiv, 364pp. Color photos throughout. Binding is tight, sturdy, and square; tan on orange quarter-cloth boards also very good, corners sharp; metallic red titling remains bright and bold. Dust jacket in excellent condition. Interior is free of markings. Ships same or next day from Dinkytown, Minneapolis, Minnesota; due to size/weight of this book additional shipping charges may apply. N� de r�f. du vendeur 321437

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard; Foreword By Alice Waters

Edit� par Harpercollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

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Hardcover. Etat : Fine. Etat de la jaquette : Fine. 1st Edition. Xiv, 364 Pp. Sienna Cloth Spine, Yellow Boards. First Printing Indicated. Fine In Fine Dust Jacket Priced $30.00. N� de r�f. du vendeur 054240

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LULU'S PROVENCAL TABLE: The Exuberant Food And Wine From The Domaine Tempier Vineyard. Foreword By Alice Waters. Photographs By Gail Skoff

Olney, Richard

Edit� par NY. 1994. HarperCollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

Ancien ou d'occasion Couverture rigide Edition originale

Vendeur : Chris Fessler, Bookseller, Howell, MI, Etats-Unis

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brown & tan decorative 1/2 cloth hardcover 4to ~ 4� (quarto ~ 9.5"x7.5"). dustwrapper in protective plastic book jacket cover. very fine cond. mint cond. looks new. like new. as new. binding square & tight. covers clean. edges clean. contents free of markings. dustwrapper in very fine cond. not worn or torn or price clipped. nice clean copy. no library markings, store stamps, stickers, bookplates, no names, inking, underlining, remainder markings etc~. first edition so stated. first printing (#1 in # line). color photo illustrated endpapers. illustrated title pg. xiv+364p+ colophon. illustrated throughout with color and b/w photos. several full page color plates. wine tasting notes. index. cookbooks. cucina. culina. cocina. international cuisine. continental cuisine. ethnic cuisine. french cuisine. wine making. oenology. vinification. ~ Lulu Peyraud is adored in America by many as the "mother" of French bourgeois cooking. Lucien, her husband, is a renowned wine maker. With seven children, as many in~laws, and many more grandchildren, they own and operate the family vineyard~Domaine Tempier, near Bandol in the south of France. Lulu's Proven�al Table bears witness to the remarkable food and spiritual warmth served throughout the year at this vineyard, nestled off the many well~trodden roads of Provence. Using the wine maker's year as his calendar, Richard Olney invites readers to the everyday meals and special celebrations that mark the seasons at Domaine Tempier. Christmas Eve supper is traditionally celebrated at midday at the domaine with such family favorites as Tapenade, Brandade in Puff Pastry Cases, and Roast Guinea Fowl. In the spring, when the wild thyme is in full bloom, Fran�ois roasts lamb on the outdoor spit. Bagna Cauda and Grilled Sardines are served with cool red wine while the family waits for the lamb to cook. In the summer Lulu shows Olney how to prepare her luscious Bouillabaisse. And on the last day of the harvest, family, friends, cellar workers, and grape pickers gather for the joyous and abundant pickers' meal, which is eaten amid the vats of fermenting wine. As a close friend of Richard Olney, Lulu opens up to him and the reader, revealing not only her expertise with French food, but also her personality and her family's fascinating history. Amid recipes for such classics as Grand A�oli and Pot~au~feu, we learn about Lulu's raising the children during the war (when the family ate mainly Jerusalem artichokes), about Lulu and Lucien's worldwide travels, and about the many celebrations that Lulu hosts for friends and family at the domaine year round. Other recipes, such as those for Leg of Lamb Stuffed with Tapenade, Duck with Olives, Zucchini Gratin, and Walnut G�teau, display the culinary expertise and easy manner that are Lulu's trademarks and will seduce the reader with their facility and their succulence. Lulu's Proven�al Table, with its robust recipes, graceful prose, and vibrant photographs, is a book to savor. N� de r�f. du vendeur 11172301

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Richard Olney

Edit� par HarperCollins,Australia, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

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Hardcover. Etat : Brand New. 9.50x7.75x1.00 inches. In Stock. N� de r�f. du vendeur 0060169222

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard; Preface by Alice Waters

Edit� par Harpercollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

Ancien ou d'occasion Couverture rigide Edition originale

Vendeur : A Book Preserve/ John A. Crider, Bookseller, Columbus, OH, Etats-Unis

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Hardcover. Etat : As New. Dust Jacket Included. 1st Edition. First Edition (stated) AND First Printing (full number line). Fine illustrated cream boards bound in rust quarter cloth; with fine first state dust jacket (no Julia Child award medallion). 8vo. xv, 365 pp. Photos; illus. Ships fast with tracking. N� de r�f. du vendeur C07-d5gh45-035

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Lulu's Provencal Table: The Exuberant Food and Wine from Domaine Tempier Vineyard

Olney, Richard

Edit� par Harpercollins, 1994

ISBN 10 : 0060169222 ISBN 13 : 9780060169220

Ancien ou d'occasion Couverture rigide

Vendeur : Pink Casa Antiques, Frankfort, KY, Etats-Unis

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hardcover. Etat : Very Good. stated 1st edition/1st printing with full number line, hardcover with dust jacket, tight, pages clear and bright, shelf and edge wear, corners bumped, packaged in cardboard box for shipment, tracking on U.S. orders. N� de r�f. du vendeur 96373

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