Articles liés à Mediterranean Cooking

Mediterranean Cooking - Couverture souple

Wolfert, Paula

 
9780060974640: Mediterranean Cooking
Couverture souple
ISBN 10 : 0060974648 ISBN 13 : 9780060974640
Editeur : William Morrow Cookbooks, 1994

Synopsis

Renowned food writer Paula Wolfert revises her classic cookbook in which she celebrates the sensuous pleasures of health and popular Mediterranean cooking with more than 150 delicious dishes from this region, 75 of them new.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Paula Wolfert is an expert on Mediterranean food and the author of nine cookbooks, including The Food of Morocco, Mediterranean Clay Pot Cooking, The Slow Mediterranean Kitchen, and The Cooking of Southwest France. Wolfert has won the James Beard Award, the Julia Child Award, the M. F. K. Fisher Award, and the Tastemaker Award, and was a finalist for the André Simon Award. A regular columnist for Food & Wine, Wolfert lives in Sonoma, California.

À propos de la quatrième de couverture

Renowned food writer Paula Wolfert revises her classic cookbook in which she celebrates the sensuous pleasures of health and popular Mediterranean cooking with more than 150 delicious dishes from this region, 75 of them new.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
William Morrow Cookbooks
Date d'édition
1994
Langue
anglais
ISBN 10 
0060974648
ISBN 13 
9780060974640
Reliure
Broché
Nombre de pages
336
Coordonnées du fabricant
Product Safety Manager
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