Emeril's Cooking with Power: 100 Delicious Recipes Starring Your Slow Cooker, Multi Cooker, Pressure Cooker, and Deep Fryer - Couverture souple

Lagasse, Emeril

Couverture souple

ISBN 10 : 0061742988 ISBN 13 : 9780061742989

Editeur : William Morrow Cookbooks, 2013

Synopsis

Emeril’s Cooking with Power includes more than 100 easy-to-follow recipes, illustrated with dozens of color photos, specially created for home cooks’ favorite kitchen appliances: the pressure cooker, fryer, multi-cooker, and slow cooker.

Whether you’re whipping up a weekday supper or putting together a weekend bash; hungry for soup, pasta, stew, or an irresistible dessert; Emeril Lagasse has it covered with mouthwatering crowd-pleasers such as Seafood and Smoked Sausage Gumbo and Slow Cooked Lasagna (slow cooker); Barley Risotto with Spring Vegetables and Dulce De Leche Rice Pudding (multi-cooker); Curried Pumpkin Soup and Emeril’s Fastest Bar-B-Q Brisket (pressure cooker); and Fried Fish Tacos with Corn and Tomato Salsa and Apple Fritters (fryer).

Emeril’s Cooking with Power will help you save time, save money, and make great food with minimum stress and maximum flavor.

Master your favorite kitchen workhorses with over 100 recipes, including:

• Slow Cooker & Crock Pot Favorites: Go beyond pot roast with "set it and forget it" meals like rich Seafood and Smoked Sausage Gumbo and even Slow-Cooked Lasagna.
• All-in-One Multi-Cooker Meals: Discover the versatility of the multi-cooker with everything from Barley Risotto with Spring Vegetables to decadent desserts like Dulce De Leche Rice Pudding.
• Fast Pressure Cooker Recipes: Conquer your fear of the pressure cooker and get delicious, tender meals on the table in a fraction of the time, including Emeril’s Fastest Bar-B-Q Brisket.
• Restaurant-Quality Fried Food: Master your deep fryer for crisp, greaseless results. Create crowd-pleasers like Fried Fish Tacos with Corn and Tomato Salsa and sweet Apple Fritters.

A propos du livre

À propos de l?auteur

Emeril Lagasse is a chef, restaurateur, and the author of eighteen bestselling cookbooks, including the recent Emeril's Kicked-Up Sandwiches and Sizzling Skillets and Other One Pot Wonders. He is the proprietor of thirteen award-winning restaurants across the country and is the host of The Originals with Emeril and Emeril's Florida, both airing on the Cooking Channel. He has been the food correspondent for ABC's Good Morning America for fourteen years. In 2002, Emeril established the Emeril Lagasse Foundation to support children's educational programs that inspire and mentor young people through the culinary arts and promote nutrition and healthy eating.

À propos de la quatrième de couverture

Make life deliciously easy with your slow cooker, multi cooker, pressure cooker, and fryer!

Juggling work, home, and kids leaves home cooks with a limited amount of time to get hearty and delicious meals on the table for their families. Thankfully, appliances like slow cookers and fryers have made preparing great food easier, but cooks still have to figure out what to make. In Emeril's Cooking with Power, the beloved chef showcases more than 100 recipes for the top four countertop appliances—slow cooker, multi cooker, pres-sure cooker, and fryer.

Whether you're hungry for soup, pasta, stew, or an irresistible dessert, Emeril has it covered with mouthwatering crowd-pleasers, including:

Slow Cooker

• Fire Roasted Green Chili Cheese Grits
• Seafood and Smoked Sausage Gumbo
• Slow-Cooked Lasagna

Multi Cooker

• Goat Cheese and Orzo-Stuffed Tomatoes
• Turkey Meatballs
• Dulce de Leche Rice Pudding

Pressure Cooker

• Curried Pumpkin Soup
• Root Vegetables with Horseradish-Tarragon Vinaigrette
• Emeril's Fastest Bar-B-Q Brisket

Fryer

• Fried Kicked-Up Jalapeno Poppers
• Fried Fish Tacos with Corn and Tomato Salsa
• Smokin' Chipotle Chicken Wings

Illustrated with dozens of color photos throughout, Emeril's Cooking with Power will help you save time and money and make great food with minimum stress and maximum flavor.

Détails de l'édition

• Éditeur: William Morrow Cookbooks
• Date d'édition: 2013
• Langue: anglais
• ISBN 10: 0061742988
• ISBN 13: 9780061742989
• Reliure: Broché
• Nombre de pages: 272
• Coordonnées du fabricant: non disponible
• Personne responsable: HarperCollins Publishers Ireland; enquiries@harpercollins.ie; ; Mayor Street Upper 39/40; Dublin; D01 C9W8; Irlande